Distinguishing the Senses Edited by Casey O'Callaghan (Rice University)

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  1. C. A. J. Coady (1974). The Senses of Martians. Philosophical Review 83 (1):107-125.
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  2. D. E. Cooper (1970). Materialism and Perception. Philosophical Quarterly 20 (October):334-346.
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  3. J. W. Roxbee Cox (1970). Distinguishing the Senses. Mind 79 (October):530-550.
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  4. Louw Feenstra & Johannes Borgstein (2003). The Senses in Perspective. Ludus Vitalis 11 (20):135-157.
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  5. Richard Gray (2011). On the Nature of the Senses. In Fiona Macpherson (ed.), The Senses: Classical and Contemporary Readings. Oxford University Press.
    The failure to resolve satisfactorily epistemological issues surrounding the identification of different senses has led to questions being asked of the nature of the senses. This issue has been thrown into sharp focus by two starkly contrasting positions. The first is a realist position that draws on science and is based on the application of criteria. The second is an anti-realist position that adheres to commonsense conceptions and is partly motivated by the apparent failure of criterial approaches. In this paper (...)
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  6. Richard Gray (2005). On the Concept of a Sense. Synthese 147 (3):461-475.
    Keeley has recently argued that the philosophical issue of how to analyse the concept of a sense can usefully be addressed by considering how scientists, and more specifically neuroethologists, classify the senses. After briefly outlining his proposal, which is based on the application of an ordered set of individually necessary and jointly sufficient conditions for modality differentiation, I argue, by way of two complementary counterexamples, that it fails to account fully for the way the senses are in fact individuated in (...)
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  7. Brian L. Keeley (2002). Making Sense of the Senses: Individuating Modalities in Humans and Other Animals. Journal Of Philosophy 99 (1):5-28.
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  8. Mark Leon (1988). Characterising the Senses. Mind and Language 3 (4):243-70.
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  9. Fiona Macpherson (forthcoming). The Senses: Classical and Contemporary Readings. Oxford University Press.
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  10. Fiona Macpherson (forthcoming). Individuating the Senses. In Fiona Macpherson (ed.), The Senses: Classical and Contemporary Readings. Oxford University Press.
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  11. Fiona Macpherson (forthcoming). Taxonomising the Senses. Philosophical Studies.
    I argue that we should reject the sparse view that there are or could be only a small number of rather distinct senses. When one appreciates this then one can see that there is no need to choose between the standard criteria that have been proposed as ways of individuating the senses—representation, phenomenal character, proximal stimulus and sense organ—or any other criteria that one may deem important. Rather, one can use these criteria in conjunction to form a fine-grained taxonomy of (...)
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  12. Norton Nelkin (1990). Categorizing the Senses. Mind and Language 5 (2):149-165.
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  13. Matthew Nudds, Is Seeing Just Like Feeling? Kinds of Experiences and the Five Senses.
    In this paper I am going to argue that two commonly held views about perceptual experience are incompatible and that one must be given up. The first is the view that the five senses are to be distinguished by appeal to the kind of experiences involved in perception; the second is the view.
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  14. Matthew Nudds, The Senses as Psychological Kinds.
    The distinction we make between five different senses is a universal one.1 Rather than speaking of generically perceiving something, we talk of perceiving in one of five determinate ways: we see, hear, touch, smell, and taste things. In distinguishing determinate ways of perceiving things what are we distinguishing between? What, in other words, is a sense modality?2 An answer to this question must tell us what constitutes a sense modality and so needs to do more than simply describe differences in (...)
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  15. Matthew Nudds (2004). The Significance of the Senses. Proceedings of the Aristotelian Society 104 (1):31-51.
    Standard accounts of the senses attempt to answer the question how and why we count ?ve senses (the counting question); none of the standard accounts is satisfactory. Any adequate account of the senses must explain the signi?cance of the senses, that is, why distinguishing different senses matters. I provide such an explanation, and then use it as the basis for providing an account of the senses and answering the counting question.
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  16. Matthew Nudds (2000). Modes of Perceiving and Imagining. Acta Analytica 15 (24):139-150.
    We enjoy modes of sensory imagining corresponding to our five modes of perception - seeing, touching, hearing, smelling and tasting. An account of what constitutes these different modes of perseption needs also to explain what constitutes the corresponding modes of sensory perception. In this paper I argue that we can explain what distinguishes the different modes of sensory imagination in terms of their characteristic experiences without supposing that we must distinguish the senses in terms of the kinds of experience involved. (...)
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  17. John O'Dea (2011). A Proprioceptive Account of the Senses. In Fiona Macpherson (ed.), The Senses: Classical and Contemporary Philosophical Perspectives. Oxford University Press.
    Representationalist theories of sensory experience are often thought to be vulnerable to the existence of apparently non-representational differences between experiences in different sensory modalities. Seeing and hearing seem to differ in their qualia, quite apart from what they represent. The origin of this idea is perhaps Grice’s argument, in “Some Remarks on the Senses,” that the senses are distinguished by “introspectible character.” In this chapter I take the Representationalist side by putting forward an account of sense modalities which is consistent (...)
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  18. Catherine Osborne (1998). Perceiving White and Sweet (Again): Aristotle, De Anima 3.7, 431a20-B. The Classical Quarterly 48 (02):433-446.
    In chapter 7 of the third book of De anima Aristotle is concerned with the activity of the intellect (nous), which, here as elsewhere in the work, he explores by developing parallels with his account of sense-perception. In this chapter his principal interest appears to be the notion of judgement, and in particular intellectual judgements about the value of some item on a scale of good and bad. In this paper I shall argue, firstly that there is in fact a (...)
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  19. Catherine Osborne (1983). Aristotle, De Anima 3. 2: How Do We Perceive That We See and Hear? The Classical Quarterly 33 (02):401-411.
    The second chapter of book three of the De anima marks the end of Aristotle's discussion of sense-perception. The chapter is a long one and apparently rambling in subject matter. It begins with a passage that is usually taken as a discussion of some sort of self-awareness, particularly awareness that one is perceiving, although such an interpretation raises some difficulties. This paper reconsiders the problems raised by supposing that the question discussed in the first paragraph is ‘how do we perceive (...)
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  20. P. Ross (2001). Qualia and the Senses. Philosophical Quarterly 51 (205):495-511.
    In his classic paper, "Some Remarks about the Senses," H. P. Grice argues that our intuitive distinction among perceptual modalities requires that the modalities be characterized in terms of the introspectible character of experience. I first show that Grice's argument provides support for the claim that perceptual experiences have qualia, namely, mental qualitative properties of experience which are what it's like to be conscious of perceived properties such as color. I then defend intentionalism about experience, which rejects qualia, by showing (...)
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  21. Peter W. Ross (2008). Common Sense About Qualities and Senses. Philosophical Studies 138 (3):299 - 316.
    There has been some recent optimism that addressing the question of how we distinguish sensory modalities will help us consider whether there are limits on a scientific understanding of perceptual states. For example, Block has suggested that the way we distinguish sensory modalities indicates that perceptual states have qualia which at least resist scientific characterization. At another extreme, Keeley argues that our common-sense way of distinguishing the senses in terms of qualitative properties is misguided, and offers a scientific eliminativism about (...)
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  22. Michael Scott (2007). Distinguishing the Senses. Philosophical Explorations 10 (3):257 – 262.
    Seeing, hearing and touching are phenomenally different, even if we are detecting the same spatial properties with each sense. This presents a prima facie problem for intentionalism, the theory that phenomenal character supervenes on representational content. The paper reviews some attempts to resolve this problem, and then looks in detail at Peter Carruthers' recent proposal that the senses can be individuated by the way in which they represent spatial properties and incorporate time. This proposal is shown to be ineffective in (...)
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