David Bourget (Western Ontario)
David Chalmers (ANU, NYU)
Rafael De Clercq
Ezio Di Nucci
Jack Alan Reynolds
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Journal of Agricultural and Environmental Ethics 19 (5):469-493 (2006)
Genetic engineering evokes a number of objections that are not directed at the negative effects the technique might have on the health and welfare of the modified animals. The concept of animal integrity is often invoked to articulate these kind of objections. Moreover, in reaction to the advent of genetic engineering, the concept has been extended from the level of the individual animal to the level of the genome and of the species. However, the concept of animal integrity was not developed in the context of genetic engineering. Given this external origin, the aim of this paper is to critically examine the assumption that the concept of integrity, including its extensions to the level of the genome and the species, is suitable to articulate and justify moral objections more specifically directed at the genetic engineering of animals.
|Keywords||animal integrity duties towards animals genetic engineering of animals genetic integrity species integrity|
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Citations of this work BETA
Paul B. Thompson (2008). The Opposite of Human Enhancement: Nanotechnology and the Blind Chicken Problem. [REVIEW] NanoEthics 2 (3):305-316.
Yann Devos, Pieter Maeseele, Dirk Reheul, Linda Van Speybroeck & Danny De Waele (2008). Ethics in the Societal Debate on Genetically Modified Organisms: A (Re)Quest for Sense and Sensibility. [REVIEW] Journal of Agricultural and Environmental Ethics 21 (1):29-61.
L. Star, E. D. Ellen, K. Uitdehaag & F. W. A. Brom (2008). A Plea to Implement Robustness Into a Breeding Goal: Poultry as an Example. [REVIEW] Journal of Agricultural and Environmental Ethics 21 (2):109-125.
R. B. M. deVries (2008). Intrinsic Value and the Genetic Engineering of Animals. Environmental Values 17 (3):375-392.
L. Star, E. D. Ellen, K. Uitdehaag & F. W. A. Brom (2008). A Plea to Implement Robustness Into a Breeding Goal: Poultry as an Example. Journal of Agricultural and Environmental Ethics 21 (2):109-125.
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