“Loyals” and “Optimizers”: Shedding Light on the Decision for or Against Organic Agriculture Among Swiss Farmers [Book Review]
David Bourget (Western Ontario)
David Chalmers (ANU, NYU)
Rafael De Clercq
Ezio Di Nucci
Jonathan Jenkins Ichikawa
Jack Alan Reynolds
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Journal of Agricultural and Environmental Ethics 25 (3):365-376 (2012)
The choice between organic and conventional agriculture for farmers is modeled as an ethical decision. Farmers are either loyal to one of the systems or they optimize between systems. This model is empirically validated through a survey among Swiss farmers. A cluster analysis separates farmers into loyal organic, loyal conventional, and optimizing farmers. However, the three resulting clusters bore some, but not all the necessary characteristics of optimizers and loyals. A probit analysis shows that loyal farmers have larger farms than optimizers. Loyal organic farmers receive less direct payments than optimizers, which confirms the utility-maximizing pattern of the latter group.
|Keywords||Organic farming Conversion Utilitarianism Switzerland Swiss farming|
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References found in this work BETA
Ika Darnhofer, Walter Schneeberger & Bernhard Freyer (2005). Converting or Not Converting to Organic Farming in Austria: Farmer Types and Their Rationale. Agriculture and Human Values 22 (1):39-52.
John R. Fairweather (1999). Understanding How Farmers Choose Between Organic and Conventional Production: Results From New Zealand and Policy Implications. [REVIEW] Agriculture and Human Values 16 (1):51-63.
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