David Bourget (Western Ontario)
David Chalmers (ANU, NYU)
Rafael De Clercq
Jack Alan Reynolds
Learn more about PhilPapers
Journal of Agricultural and Environmental Ethics 3 (1):5-20 (1990)
Because the agriculture/food sectors appear to be driven by short-term economic and political forces, cheap energy, and agricultural-chemical technologies, waste and environmental/social problems in the agricultural/food sectors are estimated to cost the nation at least $150 billion per year. Most of the waste and environmental/social problems can be eliminated through better resource management policies and the adoption of sustainable agricultural practices.
|Keywords||No keywords specified (fix it)|
|Categories||categorize this paper)|
Setup an account with your affiliations in order to access resources via your University's proxy server
Configure custom proxy (use this if your affiliation does not provide a proxy)
|Through your library|
References found in this work BETA
E. Melanie DuPuis & Charles Geisler (1988). Biotechnology and the Small Farm: What Can Green-Revolution Studies Tell Us About the Social Impacts of Bovine Growth Hormone? Bioscience 38 (6):406-411.
D. Pimentel, J. Allen, A. Beers, L. Guinand, R. Linder, P. McLaughlin, B. Meer, D. Musonda, D. Perdue, S. Poisson, S. Siebert, K. Stoner, R. Salazar & A. Hawkins (1987). World Agriculture and Soil Erosion. Bioscience 37 (4):277-283.
David Pimentel, Elinor C. Terhune, William Dritschilo, David Gallahan, Nancy Kinner, Donald Nafus, Randall Peterson, Nasser Zareh, Jim Misiti & Oren Haber-Schaim (1977). Pesticides, Insects in Foods, and Cosmetic Standards. Bioscience 27 (3):178-185.
Citations of this work BETA
No citations found.
Similar books and articles
Martha L. Crouch (1995). Biotechnology is Not Compatible with Sustainable Agriculture. Journal of Agricultural and Environmental Ethics 8 (2):98-111.
Diana Stuart (2009). Constrained Choice and Ethical Dilemmas in Land Management: Environmental Quality and Food Safety in California Agriculture. [REVIEW] Journal of Agricultural and Environmental Ethics 22 (1):53-71.
Mohammad Khan & S. Shah (2011). Agricultural Development and Associated Environmental and Ethical Issues in South Asia. Journal of Agricultural and Environmental Ethics 24 (6):629-644.
David Barling (2007). Food Supply Chain Governance and Public Health Externalities: Upstream Policy Interventions and the UK State. [REVIEW] Journal of Agricultural and Environmental Ethics 20 (3):285-300.
Tom MacMillan & Elizabeth Dowler (2012). Just and Sustainable? Examining the Rhetoric and Potential Realities of UK Food Security. Journal of Agricultural and Environmental Ethics 25 (2):181-204.
K. Hendrickson Mary, S. James Harvey & D. Heffernan William (2008). Does the World Need U.S. Farmers Even If Americans Don't? Journal of Agricultural and Environmental Ethics 21 (4).
Mary K. Hendrickson, Harvey S. James & William D. Heffernan (2008). Does the World Need U.S. Farmers Even If Americans Don't? Journal of Agricultural and Environmental Ethics 21 (4):311-328.
Jeffrey Burkhardt (1989). The Morality Behind Sustainability. Journal of Agricultural and Environmental Ethics 2 (2):113-128.
Added to index2009-01-28
Total downloads18 ( #87,168 of 1,096,179 )
Recent downloads (6 months)2 ( #126,669 of 1,096,179 )
How can I increase my downloads?