David Bourget (Western Ontario)
David Chalmers (ANU, NYU)
Rafael De Clercq
Ezio Di Nucci
Jonathan Jenkins Ichikawa
Jack Alan Reynolds
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Journal of Agricultural and Environmental Ethics 23 (1):43-55 (2010)
Environmental changes can bear upon the environmental virtues, having effects not only on the conditions of their application but also altering the concepts themselves. I argue that impending radical changes in global climate will likely precipitate significant changes in the dominate world culture of consumerism and then consider how these changes could alter the moral landscape, particularly culturally thick conceptions of the environmental virtues. According to Jonathan Lear, as the last principal chief of the Crow Nation, Plenty Coups exhibited the virtue of “radical hope,” a novel form of courage appropriate to a culture in crisis. I explore what radical hope may look like today, arguing how it should broadly affect our environmental character and that a framework for future environmental virtues will involve a diminished place for valuing naturalness as autonomy from human interference.
|Keywords||Climate change Consumerism Courage Hope Responsibility|
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References found in this work BETA
Paul W. Taylor (2011). Respect for Nature: A Theory of Environmental Ethics. Princeton University Press.
Philippa Foot (2001). Natural Goodness. Oxford University Press.
Tom Regan (2009). The Case for Animal Rights. In Steven M. Cahn (ed.), Noûs. Oxford University Press 425-434.
Ronald L. Sandler (2007). Character and Environment: A Virtue-Oriented Approach to Environmental Ethics. Columbia University Press.
Jonathan Lear (2006). Radical Hope: Ethics in the Face of Cultural Devastation. Harvard University Press.
Citations of this work BETA
Lisa Kretz (2012). Climate Change: Bridging the Theory-Action Gap. Ethics and the Environment 17 (2):9-27.
Lisa Kretz (2013). Hope in Environmental Philosophy. Journal of Agricultural and Environmental Ethics 26 (5):925-944.
Byron Williston (2012). Climate Change and Radical Hope. Ethics and the Environment 17 (2):165-186.
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