1. Mads Lægdsgaard Madsen, Egon Noe & Troels Kristensen (forthcoming). Prerequisites for Grazing for Dairy Cows. A Quantitative Analysis of Communities of Practice on Danish Dairy Farms. Agriculture and Human Values.
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  2. Lene Hansen, Egon Noe & Katrine Højring (2006). Nature and Nature Values in Organic Agriculture. An Analysis of Contested Concepts and Values Among Different Actors in Organic Farming. Journal of Agricultural and Environmental Ethics 19 (2):147-168.
    The relationship between agriculture and nature is a central issue in the current agricultural debate. Organic Farming has ambitions and a special potential in relation to nature. Consideration for nature is part of the guiding principals of organic farming and many organic farmers are committed to protecting natural qualities. However, the issue of nature, landscape, and land use is not straightforward. Nature is an ambiguous concept that involves multiple interests and actors reaching far beyond farmers. The Danish research project Nature (...)
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  3. Egon Noe, Niels Halberg & Jens Reddersen (2005). Indicators of Biodiversity and Conservational Wildlife Quality on Danish Organic Farms for Use in Farm Management: A Multidisciplinary Approach to Indicator Development and Testing. [REVIEW] Journal of Agricultural and Environmental Ethics 18 (4):383-414.
    Organic farming is expected to contribute to conserving national biodiversity on farms, especially remnant, old, and undisturbed small biotopes, forests, and permanent grassland. This objective cannot rely on the legislation of organic farming solely, and to succeed, farmers need to understand the goals behind it. A set of indicators with the purpose of facilitating dialogues between expert and farmer on wildlife quality has been developed and tested on eight organic farms. “Weed cover in cereal fields,” was used as an indicator (...)
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