Search results for 'Frans W. Cornelissen' (try it on Scholar)

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  1.  20
    Frans W. Cornelissen, Eli Brenner & Jeroen Smeets (2003). True Color Only Exists in the Eye of the Observer. Behavioral and Brain Sciences 26 (1):26-27.
    The colors we perceive are the outcome of an attempt to meaningfully order the spectral information from the environment. These colors are not the result of a straightforward mapping of a physical property to a sensation, but arise from an interaction between our environment and our visual system. Thus, although one may infer from a surface’ reflectance characteristics that it will be perceived as “colored,” true colors only arise by virtue of the interaction of the reflected light with the eye (...)
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  2.  1
    Barbara Nordhjem, Branislava Ćurčić-Blake, Anne Marthe Meppelink, Remco J. Renken, Bauke M. de Jong, Klaus L. Leenders, Teus van Laar & Frans W. Cornelissen (2016). Lateral and Medial Ventral Occipitotemporal Regions Interact During the Recognition of Images Revealed From Noise. Frontiers in Human Neuroscience 9.
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  3.  15
    E. Cohen Nina, W. A. Brom Frans & N. Stassen Elsbeth (2009). Fundamental Moral Attitudes to Animals and Their Role in Judgment: An Empirical Model to Describe Fundamental Moral Attitudes to Animals and Their Role in Judgment on the Culling of Healthy Animals During an Animal Disease Epidemic. Journal of Agricultural and Environmental Ethics 22 (4).
    In this paper, we present and defend the theoretical framework of an empirical model to describe people’s fundamental moral attitudes (FMAs) to animals, the stratification of FMAs in society and the role of FMAs in judgment on the culling of healthy animals in an animal disease epidemic. We used philosophical animal ethics theories to understand the moral basis of FMA convictions. Moreover, these theories provide us with a moral language for communication between animal ethics, FMAs, and public debates. We defend (...)
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  4.  1
    T. Vladusich, F. W. Cornelissen & D. H. Foster (2004). Why Do Strawberries Look Red? Natural Colour Constancy in Retina and Cortex. In Robert Schwartz (ed.), Perception. Malden Ma: Blackwell Publishing 23-23.
    Colour constancy refers to the ability to extract information about surface colours independently of illumination conditions. A ripe strawberry, for example, appears the same red when viewed under a blue sky or a reddish sunset. Since Land's pioneering work, discussion has centred on the issue whether colour constancy is achieved primarily in the retina or visual cortex. Recently, the debate has shifted to a consideration of the constraints imposed by various psychophysical tasks and instructions. Humans can judge illuminant colour, reflected-light (...)
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  5. F. W. Cornelissen & E. Brenner (1996). Ignoring Sparse Chromatic Context. In Enrique Villanueva (ed.), Perception. Ridgeview 25.
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  6. J. van Es, T. Vladusich, R. van den Berg & F. W. Cornelissen (2004). Evidence for Multiple Processing Stages Involved in Colour Judgments Under Changing Illumination. In Robert Schwartz (ed.), Perception. Malden Ma: Blackwell Publishing 66-66.
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  7.  5
    W. F. W. (1910). State and Family in Early Rome. By Charles W. L. Launspach. George Bell & Sons. Pp. 280. The Classical Review 24 (01):28-.
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  8.  4
    L. P. W. (1912). Arnold's New Latin Course. Parts I. And II. By R. M. Allardyce, M.A. 2 Vols. Pp. 117 and 216 Respectively. Maddox Street, W.: Edward Arnold. July, 1911. Part I., Is. 6d.; Part II., 2s. 6d. [REVIEW] The Classical Review 26 (01):32-.
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  9.  4
    H. D. R. W. (1917). Falernian Grapes (VVvac Falernae). An Inaugural Address on Horace by Professor R. S. Conway, with Six Short Papers by Members of the Leeds Branch of the Classical Association. Edited with a Postscript by W. Rhys Roberts. Cambridge University Press, 1917. [REVIEW] The Classical Review 31 (01):30-31.
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  10.  5
    W. M. W. (1888). Die Wolken des Aristophanes Erklärt Von W. S. Teuffel. Zweite Auflage, bearbeitet von Otto Kaehler. Leipzig. B. G. Teubner. 1887. 2 Mk. 70. [REVIEW] The Classical Review 2 (07):205-.
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  11.  8
    H. D. R. W. (1913). Nicodemus Frischlinus: Julius Redivivus. Edited by W. Janell. Lateinische Litteraturdenkmäler des XV. U. XVI Jahrhunderts. Berlin: Weidmann, 1912. M. 5. [REVIEW] The Classical Review 27 (05):180-.
  12.  5
    C. T. W. (1966). Categorical Analysis; Selected Essays of Everett W. Hall on Philosophy, Value, Knowledge, and the Mind. Review of Metaphysics 19 (4):811-811.
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  13.  7
    W. W. & W. M. Ramsay (1890). W. M. Ramsay-The Historical Geography of Asia Minor. Journal of Hellenic Studies 11:352.
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  14.  7
    H. D. R. W. (1911). Live Latin Orationes Turn Crewianae Tum Gratulatoriae in Theatro Sheldoniano Plerumque Habitae Auctore W. W. Merry, D.D. Clarendon Press, 1909. Orationes Et Epistolae Cantabrigienses (1876–1909). By J. E. Sandys, Litt.D. Macmillan, 1910. [REVIEW] The Classical Review 25 (02):61-.
  15.  6
    H. D. R. W. (1913). Greek Stories The Sunset of the Heroes. By W. M. L. Hutchinson. Illustrated by Herbert Cole. Dent. Greek Legends. By M. A. Hamilton. Illustrated. Clarenden Press. [REVIEW] The Classical Review 27 (02):69-.
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  16.  6
    H. D. R. W. (1905). Appendix Lexici Graeci Suppletorii et Dialectici. Scripsit H. Van Herwerden. Lugduni Batavorum. Apud A. W. Sijthoff. 1904. Pp. vi+262. 10 m. [REVIEW] The Classical Review 19 (04):228-229.
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  17.  6
    L. P. W. (1912). Ante Limen. A New Latin Book for Younger Beginners, Based Upon Limen. By R. H. Rees, B.A., Assistant-Mistress at Ladybarn House School. One Vol. Ground-Plan of the Forum. Pp. 128. Albemarle Street, W.; John Murray. July, 1911. 1s. 6d. [REVIEW] The Classical Review 26 (01):32-33.
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  18.  5
    H. D. R. W. (1915). The Ancient Trade-Route to India Parthian Stations, by Isidore of Charoux. By W. H. Schoff. Philadelphia: Published by the Commercial Museum. 25 Cents. [REVIEW] The Classical Review 29 (04):126-.
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  19.  9
    H. D. R. W. (1911). Sammlung Vulgärlateinischer Texte, herausgegeben von W. Heraeus und H. Morf. 3. Proben aus dem sogenannten Mulomedicina Chironis (II. und III.) von Max Niedermann. M. 1.20. 4. Kleine Texte zum Alexanderroman, von F. Pfister. Mit einem Faksimile. M. 1.20. Heidelberg: Winter, 1910. [REVIEW] The Classical Review 25 (07):229-230.
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  20.  9
    H. D. R. W. (1911). Papyri Graci Berolinenses Papyri Graeci Berolinenses: W. Schubart. P. F. De' Cavalieri and I. Lietzmann. Specimina Codicum Graecorum.—Tabulae in usum scholarum. Bonn: Marcus and Weber. 1910, 1911. [REVIEW] The Classical Review 25 (08):266-.
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  21.  10
    M. M. W. (1947). Book Review:From Max Weber; Essays in Sociology H. H. Gerth, C. W. Mills. [REVIEW] Philosophy of Science 14 (2):173-.
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  22.  7
    H. D. R. W. (1911). Cities of Italy A History of Verona. By A. M. Allen. Edited by Edward Armstrong. With 20 Illustrations and 3 Maps. Methuen. A History of Perugia. By W. Heywood. Edited by R. L. Douglas. With 21 Illustrations. States of Italy: Methuen. Roman Cities in Italy and Dalmatia. By A. L. Frothingham. With 61 Plates. Murray. [REVIEW] The Classical Review 25 (04):122-.
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  23.  7
    H. D. R. W. (1916). Die griechischen Nachrichten über Indien bis zum Feldzuge Alexanders des grossen. W. Reese. Teubner. M. 3, cl. M. 4. The Classical Review 30 (02):58-.
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  24.  1
    M. M. W. (1940). Book Review:Metaphysics in Modern Times D. W. Gotshalk. [REVIEW] Philosophy of Science 7 (4):507-.
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  25.  4
    M. M. W. (1940). Book Review:Statistical Method From the Viewpoint of Quality Control Walter A. Shewhart, W. E. Deming. [REVIEW] Philosophy of Science 7 (3):386-.
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  26.  4
    M. M. W. (1940). Book Review:The Nature of the Atom G. K. T. Conn; The Nature of Crystals A. G. Ward; The Wave Nature of the Electron G. K. T. Conn; The Cyclotron W. B. Mann. [REVIEW] Philosophy of Science 7 (3):387-.
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  27.  1
    M. M. W. (1941). Book Review:Unresting Cells R. W. Gerard. [REVIEW] Philosophy of Science 8 (3):393-.
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  28. Lev Nikolaevich Tolstoi & M. T. W. (1896). Vicious Pleasures [Articles Tr. From the Fr. By W.M.T.].
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  29.  6
    Ton van Haaften (2016). Frans H. Van Eemeren, Bart Garssen, Erik C.W. Krabbe, A. Francisca Snoeck Henkemans, Bart Verheij and Jean H.M. Wagemans: Handbook of Argumentation Theory. [REVIEW] Argumentation 30 (3):345-351.
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  30.  2
    Frans W. Saris (2007). Waartoe Wetenschap? Leiden University Press.
    In Waartoe Wetenschap? onderzoekt Frans W. Saris de wetenschap in evolutionair perspectief en hij bepleit een radical enlightenment in een dertiental essays en een toneeltekst waarin zulke uiteenlopende wetenschappers verschijnen als ...
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  31.  10
    Robert W. Binkley (1998). Johan van Benthem, Frans H. Van Eemeren, Rob Grootendorst and Frank Veltman (Eds.), Logic and Argumentation. Argumentation 12 (4):508-512.
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  32.  4
    Frans De Hovre (1912). L'éthique et la pédagogie morale de Fr. W. Foerster. Revue Néo-Scolastique de Philosophie 19 (73):116-132.
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  33.  4
    Erik C. W. Krabbe (2003). Frans H. Van Eemeren (Ed.) (2001), Crucial Concepts in Argumentation Theory. Argumentation 17 (3):355-359.
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  34.  30
    Franck Meijboom & Frans Brom (2012). Ethics and Sustainability: Guest or Guide? On Sustainability as a Moral Ideal. [REVIEW] Journal of Agricultural and Environmental Ethics 25 (2):117-121.
    Ethics and Sustainability: Guest or Guide? On Sustainability as a Moral Ideal Content Type Journal Article Pages 1-5 DOI 10.1007/s10806-011-9322-6 Authors Franck L. B. Meijboom, Ethics Institute, Utrecht University, Janskerkhof 13a, 3512 BL Utrecht, The Netherlands Frans W. A. Brom, Ethics Institute, Utrecht University, Janskerkhof 13a, 3512 BL Utrecht, The Netherlands Journal Journal of Agricultural and Environmental Ethics Online ISSN 1573-322X Print ISSN 1187-7863.
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  35.  79
    Franck L. B. Meijboom, Nina Cohen, Elsbeth N. Stassen & Frans W. A. Brom (2009). Beyond the Prevention of Harm: Animal Disease Policy as a Moral Question. [REVIEW] Journal of Agricultural and Environmental Ethics 22 (6):559-571.
    European animal disease policy seems to find its justification in a “harm to other” principle. Limiting the freedom of animal keepers—e.g., by culling their animals—is justified by the aim to prevent harm, i.e., the spreading of the disease. The picture, however, is more complicated. Both during the control of outbreaks and in the prevention of notifiable, animal diseases the government is confronted with conflicting claims of stakeholders who anticipate running a risk to be harmed by each other, and who ask (...)
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  36.  37
    Frans W. A. Brom (2000). Food, Consumer Concerns, and Trust: Food Ethics for a Globalizing Market. [REVIEW] Journal of Agricultural and Environmental Ethics 12 (2):127-139.
    The use of biotechnology in food productiongives rise to consumer concerns. The term ``consumerconcern'' is often used as a container notion. Itincludes concerns about food safety, environmental andanimal welfare consequences of food productionsystems, and intrinsic moral objections againstgenetic modification. In order to create clarity adistinction between three different kinds of consumerconcern is proposed. Consumer concerns can be seen assigns of loss of trust. Maintaining consumer trustasks for governmental action. Towards consumerconcerns, governments seem to have limitedpossibilities for public policy. Under current (...)
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  37.  9
    Bernice Bovenkerk, Frans W. A. Brom & Babs J. van den Bergh (2002). Brave New Birds: The Use of 'Animal Integrity' in Animal Ethics. Hastings Center Report 32 (1):16-22.
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  38.  29
    Volkert Beekman & Frans W. A. Brom (2007). Ethical Tools to Support Systematic Public Deliberations About the Ethical Aspects of Agricultural Biotechnologies. Journal of Agricultural and Environmental Ethics 20 (1):3-12.
    This special issue of the Journal of Agricultural and Environmental Ethics presents so-called ethical tools that are developed to support systematic public deliberations about the ethical aspects of agricultural biotechnologies. This paper firstly clarifies the intended connotations of the term “ethical tools” and argues that such tools can support liberal democracies to cope with the issues that are raised by the application of genetic modification and other modern biotechnologies in agriculture and food production. The paper secondly characterizes the societal discussion (...)
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  39.  52
    Franck L. B. Meijboom, Tatjana Visak & Frans W. A. Brom (2006). From Trust to Trustworthiness: Why Information is Not Enough in the Food Sector. Journal of Agricultural and Environmental Ethics 19 (5):427-442.
    The many well-publicized food scandals in recent years have resulted in a general state of vulnerable trust. As a result, building consumer trust has become an important goal in agri-food policy. In their efforts to protect trust in the agricultural and food sector, governments and industries have tended to consider the problem of trust as merely a matter of informing consumers on risks. In this article, we argue that the food sector better addresses the problem of trust from the perspective (...)
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  40.  35
    Nina E. Cohen, Frans W. A. Brom & Elsbeth N. Stassen (2009). Fundamental Moral Attitudes to Animals and Their Role in Judgment: An Empirical Model to Describe Fundamental Moral Attitudes to Animals and Their Role in Judgment on the Culling of Healthy Animals During an Animal Disease Epidemic. [REVIEW] Journal of Agricultural and Environmental Ethics 22 (4):341-359.
    In this paper, we present and defend the theoretical framework of an empirical model to describe people’s fundamental moral attitudes (FMAs) to animals, the stratification of FMAs in society and the role of FMAs in judgment on the culling of healthy animals in an animal disease epidemic. We used philosophical animal ethics theories to understand the moral basis of FMA convictions. Moreover, these theories provide us with a moral language for communication between animal ethics, FMAs, and public debates. We defend (...)
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  41.  51
    Robert Heeger & Frans W. A. Brom (2001). Intrinsic Value and Direct Duties: From Animal Ethics Towards Environmental Ethics? [REVIEW] Journal of Agricultural and Environmental Ethics 14 (2):241-252.
    Three types of concern for animal welfare are widelyheld: Animals should feel well, they should function well, andthey should lead natural lives. The paper deals with a well-knownanswer to the question of why such concerns are morallyappropriate: Human beings have direct duties towards animals,because animals are beings that can flourish, the flourishing ofanimals is intrinsically or inherently valuable, and that whichis conducive to their flourishing is a legitimate object of moralconcern. Looking for a tenable conception of direct dutiestowards animals, the (...)
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  42.  12
    Franck L. B. Meijboom, Marcel F. Verweij & Frans W. A. Brom (2003). You Eat What You Are: Moral Dimensions of Diets Tailored to One's Genes. Journal of Agricultural and Environmental Ethics 16 (6):557-568.
    Thanks to developments in genomics,dietary recommendations adapted to genetic riskprofiles of individual persons are no longerscience fiction. But what are the consequencesof these diets? An examination of possibleimpacts of genetically tailor-made diets raisesmorally relevant concerns that are analogous to(medical-ethical) considerations aboutscreening and testing. These concerns oftengive rise to applying norms for informedconsent and for the weighing of burdens andbenefits. These diets also have a broaderimpact, especially because food patterns arefull of personal, social and cultural meanings.Diets will change one's food patterns (...)
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  43.  29
    Bernice Bovenkerk, Frans Stafleu, Ronno Tramper, Jan Vorstenbosch & Frans W. A. Brom (2003). To Act or Not to Act? Sheltering Animals From the Wild: A Pluralistic Account of a Conflict Between Animal and Environmental Ethics. Ethics, Place and Environment 6 (1):13 – 26.
    The leading question of this article is whether it is acceptable, from a moral point of view, to take wild animals that are ill out of their natural habitat and temporarily bring them under human control with the purpose of curing them. To this end the so-called 'seal debate' was examined. In the Netherlands, seals that are lost or ill are rescued and taken into shelters, where they are cured and afterwards reintroduced into their natural environment. Recently, this practice has (...)
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  44.  21
    Richard P. Haynes & Frans W. A. Brom (2004). Scope of the Journal. Journal of Agricultural and Environmental Ethics 17:103-109.
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  45.  25
    Frans W. A. Brom (2004). WTO, Public Reason and Food Public Reasoning in the 'Trade Conflict' on GM-Food. Ethical Theory and Moral Practice 7 (4):417 - 431.
    Food trade is of economic importance for both developed and developing countries. Food, however, is a special commodity. Firstly, the lack of food – hunger, under-nourishment, and starvation – is one of the worlds pressing moral problems. But food is not only special because it is necessary for our survival; food is also special because it is strongly related to our social and cultural identity. Two recent transatlantic trade conflicts over food – over the use of artificial growth hormones in (...)
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  46.  9
    Katinka Waelbers, Frans Stafleu & Frans W. A. Brom (2004). Not All Animals Are Equal Differences in Moral Foundations for the Dutch Veterinary Policy on Livestock and Animals in Nature Reservations. Journal of Agricultural and Environmental Ethics 17 (6):497-515.
    The Netherlands is a small country with many people and much livestock. As a result, animals in nature reservations are often living near cattle farms. Therefore, people from the agricultural practices are afraid that wild animals will infect domestic livestock with diseases like Swine Fever and Foot and Mouth Disease. To protect agriculture (considered as an important economic practice), very strict regulations have been made for minimizing this risk. In this way, the practice of animal farming has been dominating the (...)
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  47.  11
    Jan Staman & Frans W. A. Brom (2000). Proposal for a Transatlantic Platform for Consumer Concerns and International Trade. Journal of Agricultural and Environmental Ethics 12 (2):207-214.
    Consumer concerns pop up. They are relatedto the safety of agrifood products for people, foranimals, and for the environment as well as the socialand ethical implications of certain agrifoodproduction methods. At first sight, the WTO agreementand the SPS and TBT agreements appear to offersufficient legal scope to deal with these concerns andresolve trade conflicts. The events of recent years,however, have shown the limitations of theseagreements in dealing with cultural differencesbetween nations and in dealing with the social andpolitical pressure on national (...)
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  48.  23
    Frans W. A. Brom (2000). The Good Life of Creatures with Dignity Some Comments on the Swiss Expert Opinion. Journal of Agricultural and Environmental Ethics 13 (1):53-63.
    The notion of Dignity of Creatures has been voted into the Swiss Federal Constitution by a plebiscite. Philipp Balzer, Klaus-Peter Rippe, and Peter Schaber have given an expert opinion for the Swiss government to clarify the notion of Dignity of Creatures. According to them, by voting this notion into the Swiss constitution, the Swiss have chosen for a limited biocentric approach towards biotechnology. In such an approach genetic engineering of non-human beings is only allowed insofar that their own good is (...)
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  49.  5
    Ruth Mampuys & Frans W. A. Brom (2015). Ethics of Dissent: A Plea for Restraint in the Scientific Debate About the Safety of GM Crops. Journal of Agricultural and Environmental Ethics 28 (5):903-924.
    Results of studies that cast doubt on the safety of genetically modified crops have been published since the first GM crop approval for commercial release. These ‘alarming studies’ challenge the dominant view about the adequacy of current risk assessment practice for genetically modified organisms. Subsequent debates follow a similar and recurring pattern, in which those involved cannot agree on the significance of the results and the attached consequences. The standard response from the government—a reassessment by scientific advisory bodies—seems insufficient to (...)
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  50.  15
    Marcel Verweij, Frans W. A. Brom & Alex Huibers (2000). Do's and Dont's for Ethics Committees: Practical Lessons Learned in the Netherlands. [REVIEW] HEC Forum 12 (4):344-357.
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