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Ben Almassi (2011). The Consequences of Individual Consumption: A Defence of Threshold Arguments for Vegetarianism and Consumer Ethics.

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    Industrial Farm Animal Production: A Comprehensive Moral Critique.John Rossi & Samual A. Garner - 2014 - Journal of Agricultural and Environmental Ethics 27 (3):479-522.
    Over the past century, animal agriculture in the United States has transformed from a system of small, family farms to a largely industrialized model—often known as ‘industrial farm animal production’ (IFAP). This model has successfully produced a large supply of cheap meat, eggs and dairy products, but at significant costs to animal welfare, the environment, the risk of zoonotic disease, the economic and social health of rural communities, and overall food abundance. Over the past 40 years, numerous critiques of IFAP (...)
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