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  1. A Meta-Analysis of the Effects of Mental Contrasting With Implementation Intentions on Goal Attainment.Guoxia Wang, Yi Wang & Xiaosong Gai - 2021 - Frontiers in Psychology 12.
    Mental contrasting with implementation intentions is a self-regulation strategy that enhances goal attainment. This meta-analysis evaluated the efficacy of MCII for goal attainment and explored potential moderators. A total of 21 empirical studies with 24 independent effect sizes were included in the analysis. Results showed that MCII to be effective for goal attainment with a small to medium effect size. The effect was mainly moderated by intervention style. Specifically, studies with interventions based on interactions between participants and experimenters had stronger (...)
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  • Environmentally Sustainable Food Consumption: A Review and Research Agenda From a Goal-Directed Perspective.Iris Vermeir, Bert Weijters, Jan De Houwer, Maggie Geuens, Hendrik Slabbinck, Adriaan Spruyt, Anneleen Van Kerckhove, Wendy Van Lippevelde, Hans De Steur & Wim Verbeke - 2020 - Frontiers in Psychology 11.
    The challenge of convincing people to change their eating habits towards more environmentally sustainable food consumption (ESFC) patterns is becoming increasingly pressing. Food preferences, choices and eating habits are notoriously hard to change as they are a central aspect of people’s lifestyles and their socio-cultural environment. Many people already hold positive attitudes towards sustainable food, but the notable gap between favorable attitudes and actual purchase and consumption of more sustainable food products remains to be bridged. The current work aims to (...)
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  • How and Why Does the Attitude-Behavior Gap Differ Between Product Categories of Sustainable Food? Analysis of Organic Food Purchases Based on Household Panel Data.Isabel Schäufele & Meike Janssen - 2021 - Frontiers in Psychology 12.
    Organic agriculture promotes the transformation toward sustainability because of positive effects for the environment. The organic label on food products enables consumers to make more sustainable purchasing decisions. Although the global market for organic food has grown rapidly in recent years, only a part of the organic product range benefits from this positive trend. To develop the organic market further, it is important to understand the food-related values and attitudes that drive the purchase of organic food. Previous research on this (...)
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  • A framework for application of consumer neuroscience in pro-environmental behavior change interventions.Nikki Leeuwis, Tom van Bommel & Maryam Alimardani - 2022 - Frontiers in Human Neuroscience 16:886600.
    Most consumers are aware that climate change is a growing problem and admit that action is needed. However, research shows that consumers’ behavior often does not conform to their value and orientations. This value-behavior gap is due to contextual factors such as price, product design, and social norms as well as individual factors such as personal and hedonic values, environmental beliefs, and the workload capacity an individual can handle. Because of this conflict of interest, consumers have a hard time identifying (...)
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  • Promoting the Self-Regulation of Stress in Health Care Providers: An Internet-Based Intervention.Peter M. Gollwitzer, Doris Mayer, Christine Frick & Gabriele Oettingen - 2018 - Frontiers in Psychology 9.
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