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Green Coffee, Green Consumers – Green Philosophy?
In Fritz Allhoff, Scott F. Parker & Michael W. Austin, Coffee. Wiley‐Blackwell. pp. 217–227 (2011-03-04)
Abstract
This chapter contains sections titled: The Meaning of Green Growth Sustainability, Shade‐Grown, Fair Trade Globalization Value Chain A Personal Conclusion.
green coffee, green consumers ‐ and Green Philosophy coffee, as a botanical entity entwined with human lives ‐ actions and discourses exploring meaning of greenness in coffee Philosophy, a branch of knowledge or study ‐ examining basic components of human experience, as truth, existence, reality, causality and freedom determining if coffee is green ‐ Green, part ethic and part aesthetic, moral principles connected to perceptions of fecundity, lushness, and vigor as well as health across ecosystems narrative of coffee growth, trends toward greenness ‐ basic botanical realities of coffee sustainability, shade‐grown, fair trade ‐ ethically, fair trade, green‐laden aspect of social justices coffee trade ‐ a microcosm for globalization Robert Williams, and coffee ‐ potential “social evolution” for Central American governments, as paths of opportunity or paths of dependence for Guatemala and others contemplation of green coffee production ‐ in the form of value chain
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