The Oxford Handbook of Food Ethics

Oup Usa (2018)
Authors
Tyler Doggett
University of Vermont
Abstract
The handbook is a partial survey of multiple areas of food ethics: conventional agriculture and alternatives to it; animals; consumption ethics; food justice; food workers; food politics and policy; gender, body image, and healthy eating; and, food, culture and identity.
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ISBN(s) 9780199372263
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