Just Food: Philosophy, Justice and Food
Jill M. Dieterle (ed.)
Rowman & Littlefield International (2015)
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| Abstract |
This is a collection of thirteen new philosophical essays exploring the inequities in our contemporary food system. The book addresses topics including food and property, food insecurity, food deserts, food sovereignty, the gendered aspects of food injustice, food and race, and locavorism.
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| ISBN(s) | 9781783483877 1783483873 9781783483860 1783483865 |
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Food Justice for All?: Searching for the ‘Justice Multiple’ in UK Food Movements.Helen Coulson & Paul Milbourne - 2021 - Agriculture and Human Values 38 (1):43-58.
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