Transgenesis in Animal Agriculture: Addressing Animal Health and Welfare Concerns [Book Review]

Abstract
The US Food and Drug Administration’s final Guidance for Industry on the regulation of transgenesis in animal agriculture has paved the way for the commercialization of genetically engineered (GE) farm animals. The production-related diseases associated with extant breeding technologies are reviewed, as well as the predictable welfare consequences of continued emphasis on prolificacy at the potential expense of physical fitness. Areas in which biotechnology could be used to improve the welfare of animals while maintaining profitability are explored along with regulatory schema to improve agency integration in GE animal oversight
Keywords Transgenesis  Biotechnology  Bioethics  Welfare  Production diseases
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DOI 10.1007/s10806-010-9261-7
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References found in this work BETA
Animal Biotechnology: How Not to Presume.Paul B. Thompson - 2008 - American Journal of Bioethics 8 (6):49 – 50.
Ethics and the Genetic Engineering of Food Animals.Paul B. Thompson - 1997 - Journal of Agricultural and Environmental Ethics 10 (1):1-23.

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Broiler Chickens and a Critique of the Epistemic Foundations of Animal Modification.Samantha Noll - 2013 - Journal of Agricultural and Environmental Ethics 26 (1):273-280.

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