Delightful, delicious, disgusting

Journal of Aesthetics and Art Criticism 60 (3):217–225 (2002)
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Carolyn Korsmeyer
State University of New York, Buffalo

Citations of this work

Morality and Aesthetics of Food.Shen-yi Liao & Aaron Meskin - 2018 - In Anne Barnhill, Mark Budolfson & Tyler Doggett, The Oxford Handbook of Food Ethics. Oxford University Press. pp. 658-679.
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Kant on animal and human pleasure.Alexandra Newton - 2017 - Canadian Journal of Philosophy 47 (4):518-540.
The Ugly Truth: Negative Aesthetics and Environment.Emily Brady - 2011 - Royal Institute of Philosophy Supplement 69:83-99.

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