Ethics and International Affairs 29 (3):315-330 (2015)

Authors
Holly Lawford-Smith
University of Melbourne
Abstract
Many of the items that humans consume are produced in ways that involve serious harms to persons. Familiar examples include the harms involved in the extraction and trade of conflict minerals (e.g. coltan, diamonds), the acquisition and import of non- fair trade produce (e.g. coffee, chocolate, bananas, rice), and the manufacture of goods in sweatshops (e.g. clothing, sporting equipment). In addition, consumption of certain goods (significantly fossil fuels and the products of the agricultural industry) involves harm to the environment, to future persons, and to current persons in low-lying and developing countries, by way of their impacts on climate change. When it comes to such large-scale harms, it's easy for the individual to feel helpless. Even if she sincerely wishes things were otherwise, she may wonder what she could possibly do to make them so. In this paper I briefly explore several promising avenues for generating duties in individuals to consume ethically, and develop one in particular: that an individual ought to signal her commitments to others, as a first step in collectivizing to act against unjust global labour practices.
Keywords Global consumption  Consumer ethics  Individual action  Benefiting from injustice  Signalling  Collectivization duties  Obligations to signal
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Reprint years 2015
DOI 10.1017/S089267941500026X
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References found in this work BETA

Do I Make a Difference?Shelly Kagan - 2011 - Philosophy and Public Affairs 39 (2):105-141.
Collectives' Duties and Collectivisation Duties.Stephanie Collins - 2013 - Australasian Journal of Philosophy 91 (2):231-248.
On Benefiting From Injustice.Daniel Butt - 2007 - Canadian Journal of Philosophy 37 (1):129-152.
Collective Responsibility and the State.Anna Stilz - 2011 - Journal of Political Philosophy 19 (2):190-208.

View all 15 references / Add more references

Citations of this work BETA

Collective Harm and the Inefficacy Problem.Julia Nefsky - 2019 - Philosophy Compass 14 (4):e12587.
Food Ethics II: Consumption and Obesity.Anne Barnhill & Tyler Doggett - 2018 - Philosophy Compass 13 (3):e12479.
The Struggle for Climate Justice in a Non‐Ideal World.Simon Caney - 2016 - Midwest Studies in Philosophy 40 (1):9-26.

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