The Mexico City milk supply system: Structure, function, and sustainability [Book Review]

Agriculture and Human Values 18 (3):305-317 (2001)
  Copy   BIBTEX

Abstract

This paper examines the presentsupply of milk to the urban inhabitant ofMexico City, paying particular attention tocurrent themes of market liberalization,sustainable development, and democratization.This is facilitated by an infrastructure withinand without the metropolitan zone and coexistswith a large importation of milk from theinternational market, much being sold at lowprices to low income groups. Reduced statequality regulation has enabled the use of theseimports in industrialized milk products. Giventhe integration of international and nationalsources in milk supply, simply increasingMexican production will not reduce imports, andthe NAFTA trade pact is unlikely to address theresource exploitation problems faced bynational production

Links

PhilArchive



    Upload a copy of this work     Papers currently archived: 91,386

External links

Setup an account with your affiliations in order to access resources via your University's proxy server

Through your library

Similar books and articles

Milk in the Multiple: The Making of Organic Milk in Norway. [REVIEW]Stig Larssæther - 2011 - Journal of Agricultural and Environmental Ethics 24 (4):409-425.

Analytics

Added to PP
2013-11-23

Downloads
28 (#556,922)

6 months
2 (#1,240,909)

Historical graph of downloads
How can I increase my downloads?

Author's Profile

Citations of this work

No citations found.

Add more citations

References found in this work

No references found.

Add more references