Cultural Artifacts Transform Embodied Practice: How a Sommelier Card Shapes the Behavior of Dyads Engaged in Wine Tasting

Frontiers in Psychology 10 (2019)
  Copy   BIBTEX

Abstract

This article has no associated abstract. (fix it)

Links

PhilArchive



    Upload a copy of this work     Papers currently archived: 76,168

External links

Setup an account with your affiliations in order to access resources via your University's proxy server

Through your library

Similar books and articles

Wine & Conversation.Adrienne Lehrer - 2009 - Oxford University Press.
Does Wine Have a Place in Kant’s Theory of Taste?Rachel Cristy - 2016 - Journal of the American Philosophical Association 2 (1):36--54.

Analytics

Added to PP
2019-12-06

Downloads
4 (#1,238,862)

6 months
1 (#448,551)

Historical graph of downloads
How can I increase my downloads?

Author's Profile

Citations of this work

The strong program in embodied cognitive science.Guilherme Sanches de Oliveira - forthcoming - Phenomenology and the Cognitive Sciences:1-25.

Add more citations