Routledge (1996)
| Abstract |
The importance of food in our individual lives raises moral questions from the debate over eating animals to the prominence of gourmet cookery in the popular media. Through philosophy, Elizabeth Telfer discusses issues including our obligations to those who are starving; the value of the pleasure of food; food as art; our duties to animals; and the moral virtues of hospitableness and temperance. Elizabeth Telfer shows how much traditional philosophy, from Plato to John Stuart Mill, has to say to illuminate this everyday yet complex subject.
|
| Keywords | Food Philosophy Food Moral and ethical aspects |
| Categories | (categorize this paper) |
| Reprint years | 2012 |
| Buy the book | $185.00 direct from Amazon Amazon page |
| Call number | B105.F66.T45 1996 |
| ISBN(s) | 0415133815 9780415133814 0415133823 9780203002308 |
| Options |
Edit this record
Mark as duplicate
Export citation
Request removal from index
|
Download options
PhilArchive copy
Upload a copy of this paper Check publisher's policy Papers currently archived: 51,232
External links
(no proxy) Setup an account with your affiliations in order to access resources via your University's proxy server
Configure custom proxy (use this if your affiliation does not provide a proxy)
Through your library
- Sign in / register and customize your OpenURL resolver..
- Configure custom resolver
References found in this work BETA
No references found.
Citations of this work BETA
Morality and Aesthetics of Food.Shen-yi Liao & Aaron Meskin - 2018 - In Anne Barnhill, Mark Budolfson & Tyler Doggett (eds.), The Oxford Handbook on Food Ethics. Oxford University Press. pp. 658-679.
Experimental Philosophical Aesthetics as Public Philosophy.Aaron Meskin & Shen-yi Liao - 2018 - In Sébastien Réhault & Florian Cova (eds.), Advances in Experimental Philosophy of Aesthetics. New York: Bloomsbury. pp. 309-326.
Veganism and Living Well.Christopher Ciocchetti - 2012 - Journal of Agricultural and Environmental Ethics 25 (3):405-417.
What Is a Recipe?Andrea Borghini - 2015 - Journal of Agricultural and Environmental Ethics 28 (4):719-738.
View all 11 citations / Add more citations
Similar books and articles
Just and Sustainable? Examining the Rhetoric and Potential Realities of UK Food Security.Tom MacMillan & Elizabeth Dowler - 2012 - Journal of Agricultural and Environmental Ethics 25 (2):181-204.
A Short History of Food Ethics.Hub Zwart - 2000 - Journal of Agricultural and Environmental Ethics 12 (2):113-126.
Food for Thought: Philosophy and Food Elizabeth Tefler New York: Routledge, 1996, X + 132 Pp., $76.95, $23.95 Paper. [REVIEW]David F. Wolf - 1999 - Dialogue 38 (3):607-.
Challenges for Food Security in Eritrea - a Descriptive and Qualitative Analysis.Ravinder Rena - unknown
Trust, Food, and Health. Questions of Trust at the Interface Between Food and Health.Franck L. B. Meijboom - 2007 - Journal of Agricultural and Environmental Ethics 20 (3):231-245.
An Ethical Toolkit for Food Companies: Reflections on its Use. [REVIEW]M. Deblonde, R. de Graaff & F. Brom - 2007 - Journal of Agricultural and Environmental Ethics 20 (1):99-118.
Elizabeth Telfer, Food for Thought: Philosophy and Food. [REVIEW]William Hughes - 1998 - Journal of Agricultural and Environmental Ethics 11 (1):55-58.
Analytics
Added to PP index
2009-01-28
Total views
149 ( #58,629 of 2,329,886 )
Recent downloads (6 months)
12 ( #48,396 of 2,329,886 )
2009-01-28
Total views
149 ( #58,629 of 2,329,886 )
Recent downloads (6 months)
12 ( #48,396 of 2,329,886 )
How can I increase my downloads?
Downloads
