8 found
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  1.  53
    Lack of ethics or lack of knowledge? European upper secondary students’ doubts and misconceptions about integrity issues.Thomas Bøker Lund, Peter Sandøe, P. J. Wall, Vojko Strahovnik, Céline Schöpfer, Rita Santos, Júlio Borlido Santos, Una Quinn, Margarita Poškutė, I. Anna S. Olsson, Søren Saxmose Nielsen, Marcus Tang Merit, Linda Hogan, Roman Globokar, Eugenijus Gefenas, Christine Clavien, Mateja Centa, Mads Paludan Goddiksen & Mikkel Willum Johansen - 2022 - International Journal for Educational Integrity 18 (1).
    Plagiarism and other transgressions of the norms of academic integrity appear to be a persistent problem among upper secondary students. Numerous surveys have revealed high levels of infringement of what appear to be clearly stated rules. Less attention has been given to students’ understanding of academic integrity, and to the potential misconceptions and false beliefs that may make it difficult for them to comply with existing rules and handle complex real-life situations.In this paper we report findings from a survey of (...)
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  2. Behaviour.I. Anna S. Olsson, Hanno Würbel & Joy Mench - 2018 - In Michael C. Appleby, Anna Olsson & Francisco Galindo (eds.), Animal welfare. Boston, MA: CABI.
     
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  3.  20
    Grey zones and good practice: A European survey of academic integrity among undergraduate students.Mads Paludan Goddiksen, Mikkel Willum Johansen, Anna Catharina Armond, Mateja Centa, Christine Clavien, Eugenijus Gefenas, Roman Globokar, Linda Hogan, Nóra Kovács, Marcus Tang Merit, I. Anna S. Olsson, Margarita Poškutė, Una Quinn, Júlio Borlido Santos, Rita Santos, Céline Schöpfer, Vojko Strahovnik, Orsolya Varga, P. J. Wall, Peter Sandøe & Thomas Bøker Lund - 2024 - Ethics and Behavior 34 (3):199-217.
    Good academic practice is more than the avoidance of clear-cut cheating. It also involves navigation of the gray zones between cheating and good practice. The existing literature has left students’ understanding of gray zone practices largely unexplored. To begin filling in this gap, we present results from a questionnaire study involving N = 1639 undergraduate students from seven European countries representing all major disciplines. We show that large numbers of these students are unable to identify gray area issues and lack (...)
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  4. Welfare and quantity of life.Nuno H. Franco, Manuel Magalhães-SantAna & I. Anna S. Olsson - 2014 - In Michael C. Appleby, Daniel M. Weary & Peter Sandøe (eds.), Dilemmas in Animal Welfare. Wallingford, Oxfordshire: CABI International.
     
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  5. Practical strategies to assess (and improve) welfare.Andrew Butterworth, Joy Mench, Nadja Wielebnowski & I. Anna S. Olsson - 2018 - In Michael C. Appleby, Anna Olsson & Francisco Galindo (eds.), Animal welfare. Boston, MA: CABI.
     
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  6.  53
    Is it acceptable to use animals to model obese humans?: A critical discussion of two arguments against the use of animals in obesity research.Thomas Bøker Lund, Thorkild I. A. Sørensen, I. Anna S. Olsson, Axel Kornerup Hansen & Peter Sandøe - 2014 - Journal of Medical Ethics 40 (5):320-324.
    Animal use in medical research is widely accepted on the basis that it may help to save human lives and improve their quality of life. Recently, however, objections have been made specifically to the use of animals in scientific investigation of human obesity. This paper discusses two arguments for the view that this form of animal use, unlike some other forms of animal-based medical research, cannot be defended. The first argument leans heavily on the notion that people themselves are responsible (...)
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  7. Animal agriculture: Symbiosis, culture, or ethical conflict? [REVIEW]Vonne Lund & I. Anna S. Olsson - 2005 - Journal of Agricultural and Environmental Ethics 19 (1):47-56.
    Several writers on animal ethics defend the abolition of most or all animal agriculture, which they consider an unethical exploitation of sentient non-human animals. However, animal agriculture can also be seen as a co-evolution over thousands of years, that has affected biology and behavior on the one hand, and quality of life of humans and domestic animals on the other. Furthermore, animals are important in sustainable agriculture. They can increase efficiency by their ability to transform materials unsuitable for human consumption (...)
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  8.  83
    Taking ethics into account in farm animal breeding: What can the breeding companies achieve? [REVIEW]I. Anna S. Olsson, Christian Gamborg & Peter Sandøe - 2005 - Journal of Agricultural and Environmental Ethics 19 (1):37-46.
    Animal welfare and the ethical issues it raises have been discussed intensively for a couple of decades. The emphasis has been on the direct effects of housing and husbandry, but more attention is now being given to problems originating in selective breeding. European attempts to adjust animal welfare legislation to deal with these problems have been largely unsuccessful, but the fact that selective breeding can introduce welfare problems continues to place an ethical responsibility on the animal breeding industry. Since breeding (...)
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