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  1.  24
    Multi-actor networks and innovation niches: university training for local Agroecological Dynamization.Daniel López-García, Laura Calvet-Mir, Marina Di Masso & Josep Espluga - 2019 - Agriculture and Human Values 36 (3):567-579.
    The global environmental and social-economic crises of industrialized agriculture have led to the emergence of agroecology as an alternative approach aiming to increase the ecological, social and economic sustainability of agri–food systems. The ‘multi-level perspective’ is now a widely used framework to understand and promote the upscaling of local innovation niches, such as agroecology, to broader scales, thus reconfiguring the dominant socio-technical regimes. Additionally, emergent ‘hybrid forums’ can provide a space between niche and regime where niche innovators can become important (...)
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  2.  15
    Multi-actor networks and innovation niches: university training for local Agroecological Dynamization.Josep Espluga, Marina Masso, Laura Calvet-Mir & Daniel López-García - 2019 - Agriculture and Human Values 36 (3):567-579.
    The global environmental and social-economic crises of industrialized agriculture have led to the emergence of agroecology as an alternative approach aiming to increase the ecological, social and economic sustainability of agri–food systems. The ‘multi-level perspective’ is now a widely used framework to understand and promote the upscaling of local innovation niches, such as agroecology, to broader scales (e.g., regional, national, international), thus reconfiguring the dominant socio-technical regimes. Additionally, emergent ‘hybrid forums’ can provide a space between niche and regime where niche (...)
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  3.  17
    Analysis of the consumer’s perception of urban food products from a soilless system in rooftop greenhouses: a case study from the Mediterranean area of Barcelona.Mireia Ercilla-Montserrat, David Sanjuan-Delmás, Esther Sanyé-Mengual, Laura Calvet-Mir, Karla Banderas, Joan Rieradevall & Xavier Gabarrell - 2019 - Agriculture and Human Values 36 (3):375-393.
    Soilless crops are commonly used in rooftop agriculture because they easily adapt to building constraints. However, acceptance of the produce derived from this system may be controversial. This paper evaluates consumers’ acceptance of food from RA in Mediterranean cities, focusing on the quality of the product, production system, and consumers’ motivations. We surveyed 238 respondents on the UAB university campus as potential consumers. The survey was distributed via an Internet-link that was provided along with a sample of tomatoes from RA. (...)
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    Participation in Citizen Science: Insights from the CONECT-e Case Study.Victoria Reyes-García, Antonio Perdomo-Molina, Marta Rivera-Ferre, María Carrascosa-García, Laura Calvet-Mir, Laura Aceituno-Mata, Manuel Pardo-de-Santayana & Petra Benyei - 2021 - Science, Technology, and Human Values 46 (4):755-788.
    Citizen science is growing quickly, given its potential to enhance knowledge coproduction by diverse participants, generating large and global data sets. However, uneven participation in CS is still an important concern. This work aims to understand participation dynamics in CS and how they are shaped by participation barriers and drivers. We do so by examining participation in CONECT-e, a CS project that uses a wiki-like platform to document traditional ecological knowledge. More precisely, we analyze quantitative data on participants’ profile and (...)
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