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Paul Freedman [24]Paul H. Freedman [1]
  1.  27
    Catalan lawyers and the origins of serfdom.Paul H. Freedman - 1986 - Mediaeval Studies 48 (1):288-314.
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  2.  13
    Emperor of culture: Alfonso X the learned of castile and his thirteenth-century renaissance.Paul Freedman - 1991 - History of European Ideas 13 (6):873-875.
  3.  18
    From slavery to feudalism in South-Western Europe.Paul Freedman - 1993 - History of European Ideas 17 (4):540-541.
  4. Peasant resistance in medieval Europe-Approaches to the question of peasant resistance.Paul Freedman - 1997 - Filozofski Vestnik 18 (2).
     
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  5.  19
    Spices and Late-Medieval European Ideas of Scarcity and Value.Paul Freedman - 2005 - Speculum 80 (4):1209-1227.
  6.  6
    The Kingdom of Cyprus and the crusades, 1191–1374.Paul Freedman - 1993 - History of European Ideas 17 (4):531-532.
  7. The Principles of Scientific Research.Paul Freedman - 1951 - British Journal for the Philosophy of Science 2 (7):261-262.
     
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  8.  2
    The vox dei: Communication in the middle ages.Paul Freedman - 1992 - History of European Ideas 14 (6):882-883.
  9.  17
    Proceedings of the Annual Meeting of the Medieval Academy of America, 2011: The Haskins Medal.Jeffrey Hamburger, Jennifer Summit & Paul Freedman - 2011 - Speculum 86 (3):850-850.
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  10.  8
    Out of the East: Spices and the Medieval Imagination. [REVIEW]Paul Freedman - 2009 - Speculum 84 (3):710-712.
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  11. Agrarian Change and Crisis in Europe. [REVIEW]Paul Freedman - 2012 - The Medieval Review 6.
     
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  12. Barcelona and Its Rulers, 1096-1291. [REVIEW]Paul Freedman - 1996 - The Medieval Review 11.
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  13.  6
    Bruno Laurioux, Agostino Paravicini Bagliani, and Eva Pibiri, eds., Le banquet: Manger, boire et parler ensemble (XIIe–XVIIe siècle). (Micrologus Library 91.) Florence: SISMEL/Edizioni del Galluzzo, 2018. Paper. Pp. xvi, 341; 18 black-and-white figures. €65. ISBN: 978-8-8845-0871-3. Table of contents available online at http://www.sismel.it/pubblicazioni/1659-le-banquet-manger-boire-et-parler-ensemble-(xiie-xviie-si%C3 %A8cles). [REVIEW]Paul Freedman - 2021 - Speculum 96 (1):238-239.
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  14.  16
    Bruno Laurioux, Une histoire culinaire du moyen âge. (Sciences, Techniques et Civilisations du Moyen Âge à l'Aube des Lumières, 8.) Paris: Honoré Champion, 2005. Pp. 476; 10 tables, 7 graphs, and 7 maps. €65. Distributed outside France by Éditions Slatkine, Geneva. [REVIEW]Paul Freedman - 2006 - Speculum 81 (1):224-225.
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  15. Charity and Welfare: Hospitals and the Poor in Medieval Catalonia. [REVIEW]Paul Freedman - 1999 - The Medieval Review 7.
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  16. Coral Cuadrada, El Maresme medieval: Les jurisdictions baronals de Mataró i Sant Vicenç/Vilassar (hàbitat, economia i societat, segles X–XIV). Mataró: Caixa d'Estalvis Laietana; Barcelona: Rafael Dalmau, 1988. Paper. Pp. 671; numerous tables. [REVIEW]Paul Freedman - 1991 - Speculum 66 (2):389-390.
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  17. Cheese, Pears and History in a Proverb. Arts and Traditions of the Table. [REVIEW]Paul Freedman - 2011 - The Medieval Review 2.
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  18.  5
    El Maresme medieval: Les jurisdictions baronals de Mataró i Sant Vicenç/ Vilassar. [REVIEW]Paul Freedman - 1991 - Speculum 66 (2):389-390.
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  19.  10
    J. N. Hillgarth and Giulio Silano, The Register “Notule communium” 14 of the Diocese of Barcelona : A Calendar with Selected Documents. Toronto: Pontifical Institute of Mediaeval Studies, 1983. Paper. Pp. ix, 365; 1 plate. $30. [REVIEW]Paul Freedman - 1984 - Speculum 59 (3):720-721.
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  20.  3
    L'espagne Au Moyen Âge: Viiie–xve Siècle. [REVIEW]Paul Freedman - 1994 - Speculum 69 (3):779-780.
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  21.  3
    Le droit de cuissage: La fabrication d'un mythe. [REVIEW]Paul Freedman - 1996 - Speculum 71 (3):696-698.
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  22.  14
    M. C. Quintanilla Raso, Nobleza y señorios en el reino de Córdoba: La casa de Aguilar . Cordova: Publicaciones del Monte de Piedad y Caja de Ahorros de Córdoba, 1979. Paper. Pp. 359. [REVIEW]Paul Freedman - 1981 - Speculum 56 (4):936.
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  23. On the Social Origins of Medieval Institutions: Essays in honor of Joseph F. O'Callaghan. [REVIEW]Paul Freedman - 1999 - The Medieval Review 7.
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  24.  15
    Roger Collins, Early Medieval Spain: Unity in Diversity, 400–1000. New York: St. Martin's Press, 1983. Pp. xix, 317; 5 maps. $27.50. [REVIEW]Paul Freedman - 1985 - Speculum 60 (3):737.
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  25. The Book of Sent Soví: Medieval Recipes from Catalonia. [REVIEW]Paul Freedman - 2009 - The Medieval Review 5.