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  1. Ideas of Slavery From Aristotle to Augustine.Peter Garnsey - 1996 - Cambridge University Press.
    This study, unique of its kind, asks how slavery was viewed by the leading spokesmen of Greece and Rome. There was no movement for abolition in these societies, nor a vigorous debate, such as occurred in antebellum America, but this does not imply that slavery was accepted without question. Dr Garnsey draws on a wide range of sources, pagan, Jewish and Christian, over ten centuries, to challenge the common assumption of passive acquiescence in slavery, and the associated view that, Aristotle (...)
     
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  2. Emperors, Aristocrats, and the Grim Reaper: Towards a Demographic Profile of the Roman Elite.Richard Duncan-Jones, Bruce Frier, Peter Garnsey & Keith Hopkins - 1999 - Classical Quarterly 49:254-281.
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  3.  18
    Etruscan Places T. W. Potter: The Changing Landscape of South Etruria. Pp. 184. London: Paul Elek, 1979. £8.95.Peter Garnsey - 1981 - The Classical Review 31 (02):244-245.
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  4. Lactantius and Augustine.Peter Garnsey - 2002 - In Representations of Empire: Rome and the Mediterranean World. pp. 153-179.
  5.  2
    Peter Olivi on the Community of the First Christians at Jerusalem.Peter Garnsey - 2012 - In Zoë Bennett & David B. Gowler (eds.), Radical Christian Voices and Practice: Essays in Honour of Christopher Rowland. Oxford University Press. pp. 35.
  6. Thinking About Property: From Antiquity to the Age of Revolution.Peter Garnsey - 2007 - Cambridge University Press.
    This book explores ancient 'foundational' texts relating to property and their reception by later thinkers in their various contexts up to the early nineteenth century. The texts include Plato's vision of an ideal polity in the Republic, Jesus' teachings on renunciation and poverty, and Golden Age narratives and other evolutionary accounts of the transition of mankind from primeval communality to regimes of ownership. The issue of the legitimacy of private ownership exercises the minds of the major political thinkers as well (...)
     
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  7.  4
    Food and Society in Classical Antiquity.John A. C. Greppin & Peter Garnsey - 2001 - Journal of the American Oriental Society 121 (1):169.
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  8.  27
    A Loeb Classical Library Reader. Cambridge, Mass.: Harvard University Press, 2006. 234 Pp. Paper, $9.95. Anezeri, Sophia, N. Giannakopoulos, and P. Paschidis, Eds., with the Collaboration of Pelagia Avramidou and Eirini Kalogridou. Index du Bulletin Épigraphique (1987–2001). I: Les Publications; II: Les Mots Grecques; III: Les Mots Français. [REVIEW]Bruna M. Palumbo Stracca Hellenica, Robert Bittlestone, Antonella Borgo, Alan K. Bowman, Peter Garnsey, Averil Cameron, A. J. Boyle, Graziana Brescia, Trevor Bryce & Frederick W. Clayton - 2006 - American Journal of Philology 127:477-483.