1.  46
    Outlining a conception of animal welfare for organic farming systems.Vonne Lund & Helena Röcklinsberg - 2001 - Journal of Agricultural and Environmental Ethics 14 (4):391-424.
    The concept of animal welfare refersto the animal''s quality of life. The choice ofdefinition always reflects some basicvaluation. This makes a particular conceptionof welfare value-dependent. Also, the animalhusbandry system reflects certain values oraims. The values reflected in the chosenconception of animal welfare ought tocorrespond to values aimed for in the husbandrysystem. The IFOAM Basic Standards and otherwritings dealing with organic animal husbandryshould be taken as a departure point for adiscussion of how to interpret the conceptionof welfare in organic farming systems. (...)
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  2.  54
    The ethical contract as a tool in organic animal husbandry.Vonne Lund, Raymond Anthony & Helena Röcklinsberg - 2004 - Journal of Agricultural and Environmental Ethics 17 (1):23-49.
    This article explores what an ethicfor organic animal husbandry might look like,departing from the assumption that organicfarming is substantially based in ecocentricethics. We argue that farm animals arenecessary functional partners in sustainableagroecosystems. This opens up additional waysto argue for their moral standing. We suggestan ethical contract to be used as acomplementary to the ecocentric framework. Weexpound the content of the contract and end bysuggesting how to apply this contract inpractice. The contract enjoins us to share thewealth created in the agroecosystem (...)
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  3.  37
    Organic livestock production as viewed by Swedish farmers and organic initiators.Vonne Lund, Sven Hemlin & William Lockeretz - 2002 - Agriculture and Human Values 19 (3):255-268.
    Eleven organic and two conventionalSwedish livestock farmers and two initiators(non-farmers who took part in shaping earlyorganic livestock production in Sweden) wereinterviewed, using a semi-structured method.Respondents were selected through purposive andheterogeneous sampling with regard toconversion year, type of production, and sizeof farm. Conversion of the animal husbandrytook place between 1974 and 2000. All but twohad positive attitudes towards organiclivestock production and saw it as a wayforward for Swedish livestock production,although especially the latecomers did notperceive it as the only alternative. There wasa (...)
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  4.  62
    Natural behavior, animal rights, or making money – a study of swedish organic farmers' view of animal issues.Vonne Lund, Sven Hemlin & James White - 2004 - Journal of Agricultural and Environmental Ethics 17 (2):157-179.
    A questionnaire study was performed among Swedish organic livestock farmers to determine their view of animal welfare and other ethical issues in animal production. The questionnaire was sent to 56.5% of the target group and the response rate was 75.6%. A principal components analysis (exploratory factor analysis) was performed to get a more manageable data set. A matrix of intercorrelations between all pairs of factors was computed. The factors were then entered into a series of multiple regression models to explain (...)
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  5. Animal agriculture: Symbiosis, culture, or ethical conflict? [REVIEW]Vonne Lund & I. Anna S. Olsson - 2005 - Journal of Agricultural and Environmental Ethics 19 (1):47-56.
    Several writers on animal ethics defend the abolition of most or all animal agriculture, which they consider an unethical exploitation of sentient non-human animals. However, animal agriculture can also be seen as a co-evolution over thousands of years, that has affected biology and behavior on the one hand, and quality of life of humans and domestic animals on the other. Furthermore, animals are important in sustainable agriculture. They can increase efficiency by their ability to transform materials unsuitable for human consumption (...)
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  6.  30
    Farmers' Attitude Towards Animal Welfare Aspects and Their Practice in Organic Dairy Calf Rearing: a Case Study in Selected Nordic Farms. [REVIEW]Theofano Vetouli, Vonne Lund & Brigitte Kaufmann - 2012 - Journal of Agricultural and Environmental Ethics 25 (3):349-364.
    In organic philosophy, the concept of naturalness is of major importance. According to the organic interpretation of animal welfare, natural living is considered a precondition for accomplishing welfare and the principal aims of organic production include the provision of natural living conditions for animals. However, respective regulations are lacking in organic legislation. In practice, the life of a calf in organic rearing systems can deviate from being natural, since common practices in dairy farms include early weaning, dehorning, or cow-calf separation (...)
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