Results for 'food sovereignty'

991 found
Order:
  1.  66
    Food Sovereignty in US Food Movements: Radical Visions and Neoliberal Constraints.Alison Hope Alkon & Teresa Marie Mares - 2012 - Agriculture and Human Values 29 (3):347-359.
    Although the concept of food sovereignty is rooted in International Peasant Movements across the global south, activists have recently called for the adoption of this framework among low-income communities of color in the urban United States. This paper investigates on-the-ground processes through which food sovereignty articulates with the work of food justice and community food security activists in Oakland, California, and Seattle, Washington. In Oakland, we analyze a farmers market that seeks to connect black (...)
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark   33 citations  
  2. Food Sovereignty, Health Sovereignty, and Self-Organized Community Viability.Ian Werkheiser - 2014 - Interdisciplinary Environmental Review 15 (2/3):134-146.
    Food Sovereignty is a vibrant discourse in academic and activist circles, yet despite the many shared characteristics between issues surrounding food and public health, the two are often analysed in separate frameworks and the insights from Food Sovereignty are not sufficiently brought to bear on the problems in the public health discourse. In this paper, I will introduce the concept of 'self-organised community viability' as a way to link food and health, and to argue (...)
    Direct download  
     
    Export citation  
     
    Bookmark   4 citations  
  3.  6
    Indigenous Food Sovereignty, Renewal and U.S. Settler Colonialism.Kyle Whyte - 2016 - In Mary C. Rawlinson & Caleb Ward (eds.), The Routledge Handbook of Food Ethics. London: Routledge. pp. 354-365.
    Indigenous peoples often embrace different versions of the concept of food sovereignty. Yet some of these concepts are seemingly based on impossible ideals of food self-sufficiency. I will suggest in this essay that for at least some North American Indigenous peoples, food sovereignty movements are not based on such ideals, even though they invoke concepts of cultural revitalization and political sovereignty. Instead, food sovereignty is a strategy of Indigenous resurgence that negotiates structures (...)
    Direct download  
     
    Export citation  
     
    Bookmark   4 citations  
  4.  68
    Food Sovereignty, Urban Food Access, and Food Activism: Contemplating the Connections Through Examples From Chicago. [REVIEW]Daniel R. Block, Noel Chávez, Erika Allen & Dinah Ramirez - 2012 - Agriculture and Human Values 29 (2):203-215.
    The idea of food sovereignty has its roots primarily in the response of small producers in developing countries to decreasing levels of control over land, production practices, and food access. While the concerns of urban Chicagoans struggling with low food access may seem far from these issues, the authors believe that the ideas associated with food sovereignty will lead to the construction of solutions to what is often called the “food desert” issue that (...)
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark   12 citations  
  5.  37
    Food Sovereignty: The Debate, the Deadlock, and a Suggested Detour. [REVIEW]Otto Hospes - 2014 - Agriculture and Human Values 31 (1):119-130.
    Whereas hundreds of social movements and NGOs all over the world have embraced the concept of food sovereignty, not many public authorities at the national and international level have adopted the food sovereignty paradigm as a normative basis for alternative agriculture and food policy. A common explanation of the limited role of food sovereignty in food and agriculture policy is that existing power structures are biased towards maintaining the corporatist food regime (...)
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark   9 citations  
  6.  85
    Food Sovereignty or the Human Right to Adequate Food: Which Concept Serves Better as International Development Policy for Global Hunger and Poverty Reduction? [REVIEW]Tina D. Beuchelt & Detlef Virchow - 2012 - Agriculture and Human Values 29 (2):259-273.
    The emerging concept of food sovereignty refers to the right of communities, peoples, and states to independently determine their own food and agricultural policies. It raises the question of which type of food production, agriculture and rural development should be pursued to guarantee food security for the world population. Social movements and non-governmental organizations have readily integrated the concept into their terminology. The concept is also beginning to find its way into the debates and policies (...)
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark   7 citations  
  7.  35
    Food Sovereignty as Decolonization: Some Contributions From Indigenous Movements to Food System and Development Politics.Sam Grey & Raj Patel - 2015 - Agriculture and Human Values 32 (3):431-444.
    The popularity of ‘food sovereignty’ to cover a range of positions, interventions, and struggles within the food system is testament, above all, to the term’s adaptability. Food sovereignty is centrally, though not exclusively, about groups of people making their own decisions about the food system—it is a way of talking about a theoretically-informed food systems practice. Since people are different, we should expect decisions about food sovereignty to be different in different (...)
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark   11 citations  
  8.  30
    Food Sovereignty Movement Activism in South Korea: National Policy Impacts? [REVIEW]Larry L. Burmeister & Yong-Ju Choi - 2012 - Agriculture and Human Values 29 (2):247-258.
    The transnational agrarian movement La Via Campesina (LVC) seeks to reestablish food sovereignty authority within national borders by removing agriculture from the WTO system. The WTO is a membership organization of participating nation-states that have agreed to abide by the rules of the WTO governance regime. Nominally, at least, changes in these governance rules must be approved by the nation-state members. This paper examines the extent to which South Korean affiliate organizations of LVC, the Korean Peasant League and (...)
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark   3 citations  
  9.  3
    Fast Food Sovereignty: Contradiction in Terms or Logical Next Step?Louis Thiemann & Antonio Roman-Alcalá - 2019 - Journal of Agricultural and Environmental Ethics 32 (5-6):813-834.
    The growing academic literature on ‘food sovereignty’ has elaborated a food producer-driven vision of an alternative, more ecological food system rooted in greater democratic control over food production and distribution. Given that the food sovereignty developed with and within producer associations, a rural setting and production-side concerns have overshadowed issues of distribution and urban consumption. Yet, ideal types such as direct marketing, time-intensive food preparation and the ‘family shared meal’ are hard to (...)
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark   1 citation  
  10.  12
    Food Sovereignty Education Across the Americas: Multiple Origins, Converging Movements.David Meek, Katharine Bradley, Bruce Ferguson, Lesli Hoey, Helda Morales, Peter Rosset & Rebecca Tarlau - 2019 - Agriculture and Human Values 36 (3):611-626.
    Social movements are using education to generate critical consciousness regarding the social and environmental unsustainability of the current food system, and advocate for agroecological production. In this article, we explore results from a cross-case analysis of six social movements that are using education as a strategy to advance food sovereignty. We conducted participatory research with diverse rural and urban social movements in the United States, Brazil, Cuba, Bolivia, and Mexico, which are each educating for food (...). We synthesize insights from critical food systems education and the political ecology of education in analyzing these cases. We compare the thematic similarities and difference between these movements’ education initiatives in terms of their emergence, initial goals, expansion and institutionalization, relationship to the state, theoretical inspirations, pedagogical approach, educational topics, approach to student research, and outcomes. Among these thematic areas, we find that student-centered research on competing forms of production is an integral way to advance critical consciousness about the food system and the political potential of agroecological alternatives. However, what counts, as success in these programs, is highly case-dependent. For engaged scholars committed to advancing education for food sovereignty, it is essential to reflect upon the lessons learned and challenges faced by these movements. (shrink)
    No categories
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark   4 citations  
  11.  25
    Enabling Food Sovereignty and a Prosperous Future for Peasants by Understanding the Factors That Marginalise Peasants and Lead to Poverty and Hunger.Sofia Naranjo - 2012 - Agriculture and Human Values 29 (2):231-246.
    Dominant development discourse and policy are based on crucial misconceptions about peasants and their livelihoods. Peasants are viewed as inherently poor and hungry and their farming systems are considered inefficient, of low productivity, and sometimes even environmentally degrading. Consequently, dominant development policies have tried to transform peasants into something else: industrialised commercial farmers, wage labourers, urban workers, etc. This article seeks to deconstruct three key misconceptions about peasants by explaining how and why marginalised peasants around the world face poverty and (...)
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark   2 citations  
  12. Food Sovereignty and Gender Justice.Mark Navin - 2015 - In J. M. Dieterle (ed.), Just Food: Philosophy, Justice and Food. pp. 87-100.
    Leaders of the world’s largest food sovereignty movement, La Vía Campesina, have argued that gender justice is a core component of food justice. On their view, food justice requires an end to violence against women and a guarantee of women’s equal social and political status. However, some have wondered what gender justice has to do with food. In particular, they have worried that La Vía Campesina’s embrace of radical gender egalitarianism cannot be grounded in (...)-related concerns. My goal in this paper is to respond to these objections, and to show that La Vía Campesina’s efforts to promote gender justice may be grounded in its broader food justice goals. (shrink)
    Direct download  
     
    Export citation  
     
    Bookmark   1 citation  
  13.  13
    Constructing Food Sovereignty in Catalonia: Different Narratives for Transformative Action.Marina Di Masso & Christos Zografos - 2015 - Agriculture and Human Values 32 (2):183-198.
    Food sovereignty can be conceptualized as a political proposal for social change in the field of agri-food relations. However, specific strategies of how to achieve this transformative potential are diverse, and context-dependent. The paper explores this diversity by examining discourses on the food sovereignty construction process in Catalonia. Using Q methodology we have explored visions held by individuals participating in the social movement for food sovereignty, identifying five discourses: activism, anti-purism, self-management, pedagogy, and (...)
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark   1 citation  
  14.  21
    Increasing Food Sovereignty with Urban Agriculture in Cuba.Friedrich Leitgeb, Sarah Schneider & Christian R. Vogl - 2016 - Agriculture and Human Values 33 (2):415-426.
    Urban agriculture in Cuba has played an important role for citizens’ food supply since the collapse of the Eastern Block. Through the land reform of 2008 and the Lineamientos of 2011, the Cuban government has aimed to support agriculture in order to increase national food production and reduce imports. However, the implementation of the designed measures faced obstacles. Therefore, the research objective was to display how the government’s measures aiming to support domestic food production influenced urban agriculture. (...)
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark   1 citation  
  15.  34
    Food Justice or Food Sovereignty? Understanding the Rise of Urban Food Movements in the USA.Jessica Clendenning, Wolfram H. Dressler & Carol Richards - 2016 - Agriculture and Human Values 33 (1):165-177.
    As world food and fuel prices threaten expanding urban populations, there is greater need for the urban poor to have access and claims over how and where food is produced and distributed. This is especially the case in marginalized urban settings where high proportions of the population are food insecure. The global movement for food sovereignty has been one attempt to reclaim rights and participation in the food system and challenge corporate food regimes. (...)
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark   10 citations  
  16.  21
    From World Hunger to Food Sovereignty: Food Ethics and Human Development.Paul B. Thompson - 2015 - Journal of Global Ethics 11 (3):336-350.
    The role of Amartya Sen's early work on famine notwithstanding, food security is generally seen as but one capability among many for scholars writing in development ethics. The early literature on the ethics of hunger is summarized to show how Sen's Poverty and Famines was written in response to debates of past decades, and a brief discussion of food security as a capability follows. However, Sen's characterization of smallholder food security also supports the development of agency in (...)
    Direct download (4 more)  
     
    Export citation  
     
    Bookmark   3 citations  
  17.  42
    Framing Transformation: The Counter-Hegemonic Potential of Food Sovereignty in the US Context. [REVIEW]Madeleine Fairbairn - 2012 - Agriculture and Human Values 29 (2):217-230.
    Originally created by the international peasant movement La Vía Campesina, the concept of “food sovereignty” is being used with increasing frequency by agrifood activists and others in the Global North. Using the analytical lens of framing, I explore the effects of this diffusion on the transformative potential of food sovereignty. US agrifood initiatives have recently been the subject of criticism for their lack of transformative potential, whether because they offer market-based solutions rather than demanding political ones (...)
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark   18 citations  
  18.  28
    Cooptation or Solidarity: Food Sovereignty in the Developed World.Mark Christopher Navin & J. M. Dieterle - 2018 - Agriculture and Human Values 35 (2):319-329.
    This paper builds on previous research about the potential downsides of food sovereignty activism in relatively wealthy societies by developing a three-part taxonomy of harms that may arise in such contexts. These are direct opposition, false equivalence, and diluted goals and methods. While this paper provides reasons to resist complacency about wealthy-world food sovereignty, we are optimistic about the potential for food sovereignty in wealthy societies, and we conclude by describing how wealthy-world food (...)
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark   1 citation  
  19. Food Sovereignty and the Global South.Cristian Timmermann & Georges F. Félix - 2016 - In Paul B. Thompson & David M. Kaplan (eds.), Encyclopedia of Food and Agricultural Ethics. Springer.
    Farmers’ organizations all over the world are very well aware that in order to build and retain a critical mass with sufficient bargaining power to democratically influence local governments and international organizations they will have to unite by identifying common goals and setting aside their differences. After decades of local movements and struggles, farmers’ organizations around the globe found in the concept of “food sovereignty” the normative framework they were long searching for. The broadness of the concept has (...)
    Direct download (4 more)  
     
    Export citation  
     
    Bookmark  
  20.  20
    ‘Rescaling’ Alternative Food Systems: From Food Security to Food Sovereignty.Navé Wald & Douglas P. Hill - 2016 - Agriculture and Human Values 33 (1):203-213.
    In this paper, we critically interrogate the benefits of an interdisciplinary and theoretically diverse dialogue between ‘local food’ and ‘alternative food networks’ and outline how this dialogue might be enriched by a closer engagement with discourses of food sovereignty and the politics of scale. In arguing for a shift towards a greater emphasis on food sovereignty, we contend that contemporary discourses of food security are inadequate for the ongoing task of ensuring a just (...)
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark   6 citations  
  21. Food Sovereignty and Consumer Sovereignty: Two Antagonistic Goals?Cristian Timmermann, Georges Félix & Pablo Tittonell - 2018 - Agroecology and Sustainable Food Systems 42 (3):274-298.
    The concept of food sovereignty is becoming an element of everyday parlance in development politics and food justice advocacy. Yet to successfully achieve food sovereignty, the demands within this movement have to be compatible with the way people are pursuing consumer sovereignty, and vice versa. The aim of this article is to examine the different sets of demands that the two ideals of sovereignty bring about, analyze in how far these different demands can (...)
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark  
  22.  45
    Introduction to Symposium on Food Sovereignty: Expanding the Analysis and Application. [REVIEW]Molly D. Anderson & Anne C. Bellows - 2012 - Agriculture and Human Values 29 (2):177-184.
  23. Agrofuels, Food Sovereignty, and the Contemporary Food Crisis.Peter Rosset - 2009 - Bulletin of Science, Technology and Society 29 (3):189-193.
    In this article, agrofuels are examined in the context of the world food price crisis and the “food sovereignty” proposal for addressing the crisis. Both short- and long-term causes of the crisis are examined, and while agrofuels are presently not a prime causal factor they are clearly contraindicated by the crisis. Food sovereignty, including a moratorium on agrofuels, is argued to offer the best option for managing the crisis.
    No categories
    Direct download  
     
    Export citation  
     
    Bookmark  
  24.  17
    Parent Activists Versus the Corporation: A Fight for School Food Sovereignty.Sarah Riggs Stapleton - 2019 - Agriculture and Human Values 36 (4):805-817.
    This paper empirically supports school food as a site of contested values, where corporate interests can come into direct conflict with those of communities. This is a story about the experience of a small group of activist parents going up against a major food service corporation contracted by their school district. The analysis considers their experiences as dedicated and knowledgeable parent activists who, after years of trying to work with employees of the global food service corporation, grow (...)
    No categories
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark   1 citation  
  25.  26
    Food Sovereignty and Gender Justice.Anne Portman - 2018 - Journal of Agricultural and Environmental Ethics 31 (4):455-466.
    Food sovereignty asserts the right of peoples to define and organize their own agricultural and food systems so as to meet local needs and so as to secure access to land, water and seed. A commitment to gender equity has been embedded in the food sovereignty concept from its earliest articulations. Some might wonder why gender justice should figure so prominently in a food movement. In this paper I review and augment the arguments for (...)
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark  
  26.  21
    Farm to School in British Columbia: Mobilizing Food Literacy for Food Sovereignty.Lisa Jordan Powell & Hannah Wittman - 2018 - Agriculture and Human Values 35 (1):193-206.
    Farm to school programs have been positioned as interventions that can support goals of the global food sovereignty movement, including strengthening local food production systems, improving food access and food justice for urban populations, and reducing distancing between producers and consumers. However, there has been little assessment of how and to what extent farm to school programs can actually function as a mechanism leading to the achievement of food sovereignty. As implemented in North (...)
    No categories
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark   2 citations  
  27.  17
    Advancing Food Sovereignty Through Interrogating the Question: What is Food Sovereignty?Shane Epting - 2018 - Journal of Agricultural and Environmental Ethics 31 (5):593-604.
    The topic of food sovereignty has received ample attention from philosophers and interdisciplinary scholars, from how to conceptualize the term to how globalization shapes it, and several areas in between. This bounty of research informs us about food sovereignty’s practical dimensions, but the theoretical realm still has lessons to teach us, especially how to develop action-based guides to achieve it. This paper is an exploration in that direction. To have that effect, the author interrogates the question, (...)
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark  
  28.  9
    Moving Away From Technocratic Framing: Agroecology and Food Sovereignty as Possible Alternatives to Alleviate Rural Malnutrition in Bangladesh.Manoj Misra - 2018 - Agriculture and Human Values 35 (2):473-487.
    Bangladesh continues to experience stubbornly high levels of rural malnutrition amid steady economic growth and poverty reduction. The policy response to tackling malnutrition shows an overwhelmingly technocratic bias, which depoliticizes the broader question of how the agro-food regime is structured. Taking an agrarian and human rights-based approach, this paper argues that rural malnutrition must be analyzed as symptomatic of a deepening agrarian crisis in which the obsession with productivity increases and commercialization overrides people’s democratic right to culturally appropriate, good, (...)
    No categories
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark   2 citations  
  29.  15
    Eating Up the Social Ladder: The Problem of Dietary Aspirations for Food Sovereignty.Marylynn Steckley - 2016 - Agriculture and Human Values 33 (3):549-562.
    In Haiti, as in many developing countries, the prospect of enhancing food sovereignty faces serious structural constraints. In particular, trade liberalization has deepened patterns of food import dependence and the export orientation of peasant farming. But there are also powerful cultural dimensions to food import dependence that further problematize the challenge of pro-poor agrarian change. Food cultures are sometimes underappreciated in the food sovereignty literature, which tends to assume that there will be a (...)
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark   1 citation  
  30.  13
    Republican Food Sovereignty.Matteo Bonotti - 2018 - Philosophy and Social Criticism 46 (4):390-411.
    This article defends a republican understanding of food sovereignty, according to which food sovereignty is the freedom of people to make choices related to food production, distribution and consum...
    No categories
    Direct download (4 more)  
     
    Export citation  
     
    Bookmark  
  31.  6
    Food sovereignty policies and the quest to democratize food system governance in Nicaragua.Wendy Godek - forthcoming - Agriculture and Human Values:1-15.
    This article explores the question of the efficacy of state-level food sovereignty projects for democratizing local control over food systems by examining the case of Nicaragua, where the Ortega administration adopted food sovereignty into policy. The main task of food sovereignty is to transform the power relations that govern food systems. This article builds on the previous work of food sovereignty scholars by arguing that devolving power to local territories is (...)
    No categories
    Direct download (2 more)  
    Translate
     
     
    Export citation  
     
    Bookmark  
  32.  9
    Food Sovereignty in Place: Cuba and Spain.Lindsay Naylor - 2019 - Agriculture and Human Values 36 (4):705-717.
    Attempts to democratize the food system and make it more equitable through food sovereignty take many forms across space. In Cuba, food sovereignty is perceived as the promotion of small-scale farming methods informed by agroecology and permaculture. However, these practices are mediated by discourses of self-sufficiency in the context of the US blockade. Simultaneously, in Basque country, Spain, food sovereignty shapes community-supported agriculture initiatives, farmer union and cooperative-based work, and a deep appreciation for (...)
    No categories
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark  
  33.  70
    Schanbacer, William D: The Politics of Food: The Global Conflict Between Food Security and Food Sovereignty: Praeger, Santa Barbara, CA, 2010, ISBN: 978-0-313-36328-3, $34.95 Hardback. [REVIEW]Cornelia Butler Flora - 2011 - Journal of Agricultural and Environmental Ethics 24 (5):545-547.
    Schanbacer, William D: The Politics of Food: The Global Conflict Between Food Security and Food Sovereignty Content Type Journal Article DOI 10.1007/s10806-010-9267-1 Authors Cornelia Butler Flora, Iowa State University 317 East Hall Ames IA 50011-1070 USA Journal Journal of Agricultural and Environmental Ethics Online ISSN 1573-322X Print ISSN 1187-7863.
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark   6 citations  
  34.  14
    Transformative Agroecology Learning in Europe: Building Consciousness, Skills and Collective Capacity for Food Sovereignty.Colin R. Anderson, Chris Maughan & Michel P. Pimbert - 2019 - Agriculture and Human Values 36 (3):531-547.
    Agroecology has been proposed as a key building block for food sovereignty. This article examines the meaning, practices and potentials of ‘transformative agroecology learning’ as a collective strategy for food system transformation. Our study is based on our qualitative and action research with the European Coordination of Via Campesina to develop the European Agroecology Knowledge Exchange Network. This network is linked to the global network of La Via Campesina and builds on the strong experiences and traditions of (...)
    No categories
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark   1 citation  
  35.  5
    Whose Justice is It Anyway? Mitigating the Tensions Between Food Security and Food Sovereignty.Samantha Noll & Esme G. Murdock - 2020 - Journal of Agricultural and Environmental Ethics 33 (1):1-14.
    This paper explores the tensions between two disparate approaches to addressing hunger worldwide: Food security and food sovereignty. Food security generally focuses on ensuring that people have economic and physical access to safe and nutritious food, while food sovereignty movements prioritize the right of people and communities to determine their agricultural policies and food cultures. As food sovereignty movements grew out of critiques of food security initiatives, they are often (...)
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark   1 citation  
  36.  4
    The troubled path to food sovereignty in Nepal: ambiguities in agricultural policy reform.Puspa Sharma & Carsten Daugbjerg - 2020 - Agriculture and Human Values 37 (2):311-323.
    The food sovereignty movement arose as a challenge to neoliberal models of agriculture and food and the corporatization of agriculture, which is claimed to have undermined peasant agriculture and sustainability. However, food sovereignty is an ambiguous idea. Yet, a few countries are institutionalizing it. In this paper, we argue that food sovereignty possesses the attributes of a ‘coalition magnet’ and, thus, brings together policy actors that support agricultural reform, but have diverse and often (...)
    No categories
    Direct download (2 more)  
    Translate
     
     
    Export citation  
     
    Bookmark  
  37.  3
    Whose Justice is It Anyway? Mitigating the Tensions Between Food Security and Food Sovereignty.Samantha Noll & Esme G. Murdock - 2020 - Journal of Agricultural and Environmental Ethics 33 (1):1-14.
    This paper explores the tensions between two disparate approaches to addressing hunger worldwide: Food security and food sovereignty. Food security generally focuses on ensuring that people have economic and physical access to safe and nutritious food, while food sovereignty movements prioritize the right of people and communities to determine their agricultural policies and food cultures. As food sovereignty movements grew out of critiques of food security initiatives, they are often (...)
    No categories
    Direct download (2 more)  
    Translate
     
     
    Export citation  
     
    Bookmark   1 citation  
  38.  9
    GMO, Food Sovereignty and Crisis of Life.Moon-Jeong Kim - 2016 - Environmental Philosophy 22:63-91.
  39.  15
    Ecology, Community and Food Sovereignty: What's in a Word?Jade Monaghan & Mick Smith - 2018 - Environmental Values 27 (6):665-686.
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark  
  40.  4
    The Evolution of Food Security Governance and Food Sovereignty Movement in China: An Analysis From the World Society Theory.Scott Y. Lin - 2017 - Journal of Agricultural and Environmental Ethics 30 (5):667-695.
    Originating in a 1983 Mexican Government Program, the term ‘food sovereignty’ was coined in 1996 by La Via Campesina—a global peasant network—to address concerns within the civil society for food security. Rather than to accept the neoliberal framework of mainstream food security definition and governance, the food sovereignty movement seeks to view food security as the right of peoples to define their own food and agriculture systems with limited corporation intervention. As a (...)
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark  
  41.  3
    From Left Behind to Leader: Gender, Agency, and Food Sovereignty in China.Li Zhang - 2020 - Agriculture and Human Values 37 (4):1111-1123.
    Capitalist reforms usually drive outmigration of peasants to cities, while elders, children, and women responsible for their care are “left behind” in the countryside. The plight of these “left behind” populations is a major focus of recent agrarian studies in China. However, rural women are not merely passive victims of these transformations. Building on ethnographic research in Guangxi and Henan provinces from 2013 to 2017, and drawing on critical gender studies and feminist political ecology, I show how the food (...)
    No categories
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark  
  42. Individual and Community Identity in Food Sovereignty: The Possibilities and Pitfalls of Translating a Rural Social Movement.Werkheiser Ian - 2016 - In Mary Rawlinson & Caleb Ward (eds.), Routledge Handbook of Food Ethics. Oxford, UK: Routledge. pp. 377-387.
  43.  39
    H. Wittman, A. Desmarais, and N. Wiebe (Eds.): Food Sovereignty: Reconnecting Food, Nature and Community. [REVIEW]Charles Francis - 2013 - Journal of Agricultural and Environmental Ethics 26 (1):305-307.
    H. Wittman, A. Desmarais, and N. Wiebe (eds.): Food Sovereignty: Reconnecting Food, Nature and Community Content Type Journal Article Category Review Paper Pages 1-3 DOI 10.1007/s10806-012-9375-1 Authors Charles Francis, Department of Agronomy and Horticulture, UNL, 279 Plant Science, Lincoln, NE 68583-0915, USA Journal Journal of Agricultural and Environmental Ethics Online ISSN 1573-322X Print ISSN 1187-7863.
    Direct download (4 more)  
     
    Export citation  
     
    Bookmark  
  44.  3
    The Evolution of Food Security Governance and Food Sovereignty Movement in China: An Analysis From the World Society Theory.Scott Y. Lin - 2017 - Journal of Agricultural and Environmental Ethics 30 (5):667-695.
    Originating in a 1983 Mexican Government Program, the term ‘food sovereignty’ was coined in 1996 by La Via Campesina—a global peasant network—to address concerns within the civil society for food security. Rather than to accept the neoliberal framework of mainstream food security definition and governance, the food sovereignty movement seeks to view food security as the right of peoples to define their own food and agriculture systems with limited corporation intervention. As a (...)
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark  
  45.  5
    Priscilla Claeys: Human Rights and the Food Sovereignty Movement: Routledge, New York, 2015, 197 Pp, ISBN: 978-1-138-79302-6.Morgan Ruelle - 2016 - Agriculture and Human Values 33 (3):737-738.
    No categories
    Direct download  
     
    Export citation  
     
    Bookmark  
  46.  7
    Introduction to the Symposium: Rethinking Food System Transformation—Food Sovereignty, Agroecology, Food Justice, Community Action and Scholarship.Rachel Bezner Kerr, Jeffrey A. Liebert, Bobby J. Smith & T. L. Pendergrast - 2019 - Agriculture and Human Values 36 (4):819-823.
    No categories
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark  
  47. Estrategias Para Lograr la Soberanía Alimentaria En Venezuela/Strategies for Achieving Food Sovereignty in Venezuela.Yuneska Nava - 2011 - Telos (Venezuela) 12 (1):98-113.
     
    Export citation  
     
    Bookmark  
  48.  22
    Hannah Wittman, Annette Aurélie Desmarais, Nettie Wiebe (Eds): Food Sovereignty: Reconnecting Food, Nature and Community. [REVIEW]Claire Nettle - 2013 - Agriculture and Human Values 30 (2):313-314.
    Direct download (3 more)  
     
    Export citation  
     
    Bookmark  
  49.  4
    Hannah Wittman, Annette Aurélie Desmarais, Nettie Wiebe (Eds): Food Sovereignty: Reconnecting Food, Nature and Community: Fernwood Publishing, Hallifax and Winnipeg, Canada, 2010, 212 Pp, ISBN 978-0-55266-374-5 (Paperback) 978-1-55266-390-5 (Hardback)(). [REVIEW]Claire Nettle - 2013 - Agriculture and Human Values 30 (2):313-314.
    Direct download  
     
    Export citation  
     
    Bookmark  
  50.  5
    Introduction to the Symposium: Rethinking Food System Transformation—Food Sovereignty, Agroecology, Food Justice, Community Action and Scholarship.T. L. Pendergrast, Bobby J. Smith, Jeffrey A. Liebert & Rachel Bezner Kerr - 2019 - Agriculture and Human Values 36 (4):819-823.
    No categories
    Direct download (2 more)  
     
    Export citation  
     
    Bookmark  
1 — 50 / 991