Gjesdal, Kristin. "Taste, Value, and Philosophy of History: Some Reflections on Herder’s Contribution".
10/2012 Geschichte/History, edited by Jürgen Stolzenberg and Fred Rush, Berlin, Boston: De Gruyter, 2014, pp. 80-101.
https://doi.org/10.1515/9783110378818.80
Gjesdal, K. (2014). Taste, Value, and Philosophy of History: Some Reflections on Herder’s Contribution. In J. Stolzenberg & F. Rush (Ed.),
10/2012 Geschichte/History (pp. 80-101). Berlin, Boston: De Gruyter.
https://doi.org/10.1515/9783110378818.80
Gjesdal, K. 2014. Taste, Value, and Philosophy of History: Some Reflections on Herder’s Contribution. In: Stolzenberg, J. and Rush, F. ed.
10/2012 Geschichte/History. Berlin, Boston: De Gruyter, pp. 80-101.
https://doi.org/10.1515/9783110378818.80
Gjesdal, Kristin. "Taste, Value, and Philosophy of History: Some Reflections on Herder’s Contribution" In
10/2012 Geschichte/History edited by Jürgen Stolzenberg and Fred Rush, 80-101. Berlin, Boston: De Gruyter, 2014.
https://doi.org/10.1515/9783110378818.80
Gjesdal K. Taste, Value, and Philosophy of History: Some Reflections on Herder’s Contribution. In: Stolzenberg J, Rush F (ed.)
10/2012 Geschichte/History. Berlin, Boston: De Gruyter; 2014. p.80-101.
https://doi.org/10.1515/9783110378818.80
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