Ethical Veganism, Virtue Ethics, and the Great Soul

Maryland: Lexington Books (2019)
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Abstract

Ethical veganism is the view that raising animals for food is an immoral practice that must be stopped because of the harm it causes to the animals, the environment, and our health. Carlo Alvaro argues the only way to stop that harm is to acquire the virtues that enable us to act justly and benevolently toward animals.

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2022

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HV4711.A29 2019

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9781498590013   1498590012   9781498590037   1498590039
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Author's Profile

Carlo Alvaro
New York City College of Technology (CUNY)

Citations of this work

What Would the Virtuous Person Eat? The Case for Virtuous Omnivorism.Christopher A. Bobier - 2021 - Journal of Agricultural and Environmental Ethics 34 (3):1-19.
Temperance and Eating Meat.Raja Halwani - 2020 - Journal of Agricultural and Environmental Ethics 33 (3-6):401-420.
Is Animal Suffering Really All That Matters? The Move from Suffering to Vegetarianism.Carlo Alvaro - 2019 - Journal of Agricultural and Environmental Ethics 32 (4):633-645.

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