The Philosopher's Brew

In Fritz Allhoff, Scott F. Parker & Michael W. Austin (eds.), Coffee. Wiley‐Blackwell. pp. 113–124 (2011-03-04)
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Abstract

This chapter contains sections titled: The Philosopher's Coffee Buzz Preliminary Proposal: Coffee's Philosophical Advantages Analysis: What Has Coffee Got to Do with Philosophy? Topical and Historic Considerations: Coffee's Advantages Beyond Philosophy Critical Perspectives: Challenges to the Coffee‐Charged Philosophy Thesis Afterthoughts: The Worldly Advantages of Coffee.

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the philosopher's brew ‐ and the philosopher's coffee buzz   coffee drinking and doing philosophy ‐ relationship, rarely explored seriously   philosophical reflection, and coffee drinking ‐ an advantage, aiding philosophical thought process to an extent, unmatched by consumption of other beverages   philosophical conversations, taking place ‐ in bars or other settings where alcohol is served   popularity of alcohol and coffee ‐ tea being the next most widely used beverage, for doing philosophy   coffee, and what it has got to do with philosophy ‐ coffee improving cognitive abilities, associated with doing philosophy   coffee's advantages beyond philosophy   coffee, improving philosophical process ‐ beneficial impact on professional, recreational or creative pursuits   ascetic Sufi monks, drinking coffee ‐ before taking part in ceremonial sema (the Turkish Mevleve order) or religious ritual featuring whirling dervishes   worldly advantages of coffee ‐ coffee drinking and doing philosophy

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9781444393385   9781444337129

DOI

10.1002/9781444393385.ch9

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