Food in Ancient Judah: Domestic Cooking in the Time of the Hebrew Bible. By Cynthia Shafer-Elliott

Journal of the American Oriental Society 136 (1) (2021)
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Abstract

Food in Ancient Judah: Domestic Cooking in the Time of the Hebrew Bible. By Cynthia Shafer-Elliott. Bible World. Sheffield: Equinox Publishing, 2013. Pp. xiii + 239, illus. $99.95.

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10.7817/jameroriesoci.136.1.199

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