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  1.  20
    Psychological Capital in Food Safety Social Co-governance.Xiujuan Chen & Linhai Wu - 2019 - Frontiers in Psychology 10.
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  2.  7
    Compromise Effect in Food Consumer Choices in China: An Analysis on Pork Products.Linhai Wu, Xiaoru Gong, Xiujuan Chen & Wuyang Hu - 2020 - Frontiers in Psychology 11.
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  3.  10
    Comparative study on consumers’ choice behaviors in selecting pork in rational and irrational scenarios.Lingling Xu, Meidan Yu & Xiujuan Chen - 2022 - Frontiers in Psychology 13.
    To better understand the purchasing decision-making process of humane pork, and examine the internal relationship between consumers’ preferences in rational consumption and irrational decoy scenarios, 405 consumers in Wuxi City, Jiangsu Province, and China were surveyed. Attributes were set for breeding time, breeding mode, diet cleanliness label, and price, and the first three among them reflect animal welfare conditions. The results show that in the rational consumption scenarios, consumers pay the most attention to the price attribute, followed by the attribute (...)
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