Online research in philosophy

Kant's use of the leading thread of his table of logical forms of judgment to analyze judgments of taste yields more results than Allison's account allows. It reveals in judgments of taste the combination of two judgments: a descriptive judgment about the object, and a normative judgment about the judging subjects. Core arguments of Kant's critique of taste receive new light from this analysis.

Kant’s Critique of Judgment is one of the most important texts in the history of modern aesthetics. This GuideBook discusses the third Critique section by section, and introduces and assesses: Kant's life and the background of the Critique of Judgment the ideas and text of the Critique of Judgment , including a critical explanation of Kant’s theories of natural beauty The continuing relevance of Kant’s work to contemporary philosophy and aesthetics This GuideBook is an accessible introduction to a notoriously difficult work and will be essential reading for students of Kant and aesthetics.

The Critique of the Power of Judgment (a more accurate rendition of what has hitherto been translated as the Critique of Judgment) is the third of Kant's great critiques following the Critique of Pure Reason and the Critique of Practical Reason. This entirely new translation of Kant's masterpiece follows the principles and high standards of all other volumes in The Cambridge Edition of the Works of Immanuel Kant. This volume includes: for the first time the indispensable first draft of Kant's introduction to the work; the only English edition notes to the many differences between the first (1790) and second (1793) editions of the work; and relevant passages in Kant's anthropology lectures where he elaborated on his aesthetic views. All in all this new edition offers the serious student of Kant a dramatically richer, more complete and more accurate translation.

: In this article I examine Dewey's critique of Kant in light of recent interpretations of Dewey's early works, as well as of his 1915 work, German Philosophy and Politics. My aim is to bring the earlier criticisms of Kant in line with the later ones. I make three claims in this paper: first, that Dewey's critique of Kant was indebted to Hegel as much as to the neo-Hegelians; second, that there is a continuous thread between the early criticisms and the later ones, as represented by German Philosophy and Politics; third, that Dewey's critique of Kant portrays Kant as more of a transitional philosopher, one wedded to experience over and against absolute idealism, than is commonly recognized.

In this paper I take issue with Allison's ‘two aspect’ view of Kant's transcendental distinction between appearances and things-in-themselves. Unlike those of Allison's critics, who criticize him, and by implication Kant, based on some form of the ‘two world’ view, I argue that, even Allison's methodological, more moderate interpretation, nevertheless includes an excessive commitment to the role of things-in-themselves in Kant's theoretical philosophy, a commitment which is both unnecessary and incompatible with Kant's text. I offer an alternative interpretation which, in my view, is at once more accurate, and more defensible against the familiar claim that Kant's philosophy is either incompatible with itself or it inevitably leads to idealism.

This book constitutes one of the most important contributions to recent Kant scholarship. In it, one of the pre-eminent interpreters of Kant, Henry Allison, offers a comprehensive, systematic, and philosophically astute account of all aspects of Kant's views on aesthetics. The first part of the book analyses Kant's conception of reflective judgment and its connections with both empirical knowledge and judgments of taste. The second and third parts treat two questions that Allison insists must be kept distinct: the normativity of pure judgments of taste, and the moral and systematic significance of taste. The fourth part considers two important topics often neglected in the study of Kant's aesthetics: his conceptions of fine art, and the sublime.

Kant's The Critique of Pure Reason is arguably the single most important philosophical work in Western philosophy. It is also one of the most difficult philosophical texts to study. This clear, straightforward guide to the Critique recasts Kant's thought in more familiar language, avoiding the technicalities that plague other secondary sources on Kant. Sebastian Gardner examines Kant's thought by contrasting two interpretive traditions--those of Strawson and Allison--while setting the Critique in the context of both pre-Kantian and post-Kantian philosophy. Ideal for anyone coming to Kant's thought for the first time, this accessible guide will be vital reading for all students of Kant in philosophy.

v. 1. Kant criticism from his own to the present time -- v. 2. Kant's Critique of pure reason -- v. 3. Kant's moral and political philosophy -- v. 4. Kant's Critique of judgment.

In his new book the eminent Kant scholar Henry Allison provides an innovative and comprehensive interpretation of Kant's concept of freedom. The author analyzes the concept and discusses the role it plays in Kant's moral philosophy and psychology. He also considers in full detail the critical literature on the subject from Kant's own time to the present day. In the first part Professor Allison argues that at the center of the Critique of Pure Reason there is the foundation for a coherent general theory of rational agency. The second part employs this account of rational agency as a key to understanding Kant's concept of moral agency and associated moral psychology. The third part focuses on Kant's attempt to ground both moral law and freedom in the Groundwork and the Critique of Practical Reason. This is a major contribution to the interpretation of Kant which will be of special interest to scholars and graduate students of Kant's moral theory.