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  1.  13
    The Effect of Foreign Language in Judgments of Risk and Benefit: The Role of Affect.Constantinos Hadjichristidis, Janet Geipel & Lucia Savadori - 2015 - Journal of Experimental Psychology: Applied 21 (2):117-129.
  2.  16
    Consumer Decision in the Context of a Food Hazard: The Effect of Commitment. [REVIEW]Michele Graffeo, Lucia Savadori, Katya Tentori, Nicolao Bonini & Rino Rumiati - 2009 - Mind and Society 8 (1):59-76.
    The European market has faced a series of recurrent food scares, e.g. mad cow disease, chicken flu, dioxin poisoning in chickens, salmons and recently also in pigs (Italian newspaper Corriere della Sera , 07/12/2008). These food scares have had, in the short term, major socio-economic consequences, eroding consumer confidence and decreasing the willingness to buy potentially risky food products. The research reported in this paper considered the role of commitment to a food product in the context of food scares, and (...)
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  3. Risk Perception and Protective Behaviors During the Rise of the COVID-19 Outbreak in Italy.Lucia Savadori & Marco Lauriola - 2021 - Frontiers in Psychology 11.
    Risk perception is important in determining health-protective behavior. During the rise of the COVID-19 epidemic, we tested a comprehensive structural equation model of risk perception to explain adherence to protective behaviors in a crisis context using a survey of 572 Italian citizens. We identified two categories of protective behaviors, labeled promoting hygiene and cleaning, and avoiding social closeness. Social norms and risk perceptions were the more proximal antecedents of both categories. Cultural worldviews, affect, and experience of COVID-19 were the more (...)
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