Results for 'voluntary stopping of eating and drinking'

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  1.  3
    When Voluntary Stopping of Eating and Drinking in Advanced Dementia Is No Longer Voluntary.Elizabeth Chuang & Lauren Sydney Flicker - 2018 - Hastings Center Report 48 (4):24-25.
    In “On Avoiding Deep Dementia,” Norman Cantor astutely notes that, for some individuals, the concept of “protracted maintenance during progressive cognitive dysfunction and helplessness is an intolerably degrading prospect.” This cannot be argued with. Cantor's solution, however—that in the wake of a dementia diagnosis, patients should have the option to direct, in advance, instructions for voluntary stopping of eating and drinking should they develop a state of deep dementia—is more ethically challenging than it may first appear.Respect (...)
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  2.  6
    Collaboration with Voluntary Stopping of Eating and Drinking.Lisa Honkanen - 2019 - The National Catholic Bioethics Quarterly 19 (3):415-427.
    Voluntary stopping of eating and drinking (VSED) is an increasingly popular method by which patients are choosing to hasten death when life feels unbearable. This formal act of suicide often leads to distressing symptoms, for which patients then seek palliation by medical professionals. The intentional act of hastening death is always an evil act. A Catholic physician must understand the moral implications of participating in any phase of the patient’s planning and execution of the VSED process, (...)
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  3.  7
    No safe harbor: The principle of complicity and the practice of voluntary stopping of eating and drinking.Lynn A. Jansen - 2004 - Journal of Medicine and Philosophy 29 (1):61 – 74.
    In recent years, a number of writers have proposed voluntary stopping of eating and drinking as an alternative to physician-assisted suicide. This paper calls attention to and discusses some of the ethical complications that surround the practice of voluntary stopping of eating and drinking. The paper argues that voluntary stopping of eating and drinking raises very difficult ethical questions. These questions center on the moral responsibility of clinicians who (...)
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  4.  8
    An Alternative to Medical Assistance in Dying? The Legal Status of Voluntary Stopping Eating and Drinking (VSED).Jocelyn Downie - unknown
    Medical assistance in dying (MAiD) has received considerable attention from many in the field of bioethics. Philosophers, theologians, lawyers, and clinicians of all sorts have engaged with many challenging aspects of this issue. Public debate, public policy, and the law have been enhanced by the varied disciplinary analyses. With the legalization of MAiD in Canada, some attention is now being turned to issues that have historically been overshadowed by the debate about whether to permit MAiD. One such issue is (...) stopping eating and drinking (VSED) as an alternative to MAiD. In this paper, I will apply a legal lens to the issue. An understanding of whether VSED is legal provides a foundation for ethical reflection on whether it ought to be permitted. Is it permitted for those who prefer VSED to MAiD? Is it permitted for those who do not qualify for MAiD under our current legislation – for those who do not have a grievous and irremediable medical condition, for mature minors, for individuals whose sole underlying medical condition is a mental disorder and who do not otherwise meet the eligibility criteria, and for individuals who have lost capacity but had completed an advance directive? (shrink)
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  5.  6
    An Alternative to Medical Assistance in Dying? The Legal Status of Voluntary Stopping Eating and Brinking.Jocelyn Downie - 2018 - Canadian Journal of Bioethics/Revue canadienne de bioéthique 1 (2):48-58.
    Medical assistance in dying has received considerable attention from many in the field of bioethics. Philosophers, theologians, lawyers, and clinicians of all sorts have engaged with many challenging aspects of this issue. Public debate, public policy, and the law have been enhanced by the varied disciplinary analyses. With the legalization of MAiD in Canada, some attention is now being turned to issues that have historically been overshadowed by the debate about whether to permit MAiD. One such issue is voluntary (...)
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  6.  3
    Voluntarily Stopping Eating and Drinking: A Normative Comparison with Refusing Lifesaving Treatment and Advance Directives.Paul T. Menzel - 2017 - Journal of Law, Medicine and Ethics 45 (4):634-646.
    Refusal of lifesaving treatment, and such refusal by advance directive, are widely recognized as ethically and legally permissible. Voluntarily stopping eating and drinking is not. Ethically and legally, how does VSED compare with these two more established ways for patients to control the end of life? Is it more questionable because with VSED the patient intends to cause her death, or because those who assist it with palliative care could be assisting a suicide?In fact the ethical and (...)
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  7.  17
    Narrative for Part Five of the Ethical and Religious Directives.Edward James Furton - 2023 - The National Catholic Bioethics Quarterly 23 (2):303-314.
    Part Five is in considerable need of revision. There have been many developments in medicine and health care that present serious moral challenges to the teachings of the Church. The recommendations below include new emphasis on palliative care and hospice, the right of Catholics to receive the sacraments and visits from the family during illness, further safeguards to protect those in a persistent vegetative state, the immorality of voluntary stopping of eating and drinking (VSED), the permissibility (...)
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  8.  8
    Voluntarily Stopping Eating and Drinking: Conceptual, Personal, and Policy Questions.John C. Moskop - 2021 - Journal of Medicine and Philosophy 46 (6):805-826.
    Although voluntarily stopping eating and drinking as a way to hasten one’s death is not yet a widely recognized practice in the United States, it has received increasing attention in the medical and bioethics literature in recent years. After a brief review of the broader context of human death and dying, this article poses and examines 11 conceptual, personal, and public policy questions about VSED. The article identifies essential features of VSED and discusses whether VSED is a (...)
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  9.  4
    Legal Briefing: Voluntarily Stopping Eating and Drinking.Thaddeus Pope & Amanda West - 2014 - Journal of Clinical Ethics 25 (1):68-80.
    This issue’s “Legal Briefing” column covers recent legal developments involving voluntarily stopping eating and drinking (VSED). Over the past decade, clinicians and bioethicists have increasingly recognized VSED as a medically and ethically appropriate means to hasten death. Most recently, in September 2013, the National Hospice and Palliative Care Organization (NHPCO) called on its 2,000 member hospices to develop policies and guidelines addressing VSED. And VSED is getting more attention not only in healthcare communities, but also in the (...)
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  10.  8
    Sedation accompanying treatment refusals, or refusals of eating and drinking, with a wish to die: an ethical statement.Bettina Schöne-Seifert, Dieter Birnbacher, Annette Dufner & Oliver Rauprich - 2024 - Ethik in der Medizin 36 (1):31-53.
    Background This paper addresses sedation at the end of life. The use of sedation is often seen as a last resort for patients whose death is imminent and whose symptoms cannot be treated in any other way. This paper asks how to assess constellations, where patients want to hasten their death by refusing (further) life-sustaining treatment, or by voluntarily stopping eating and drinking (VSED), and wish this to be accompanied by sedation. Argument We argue that sedation is (...)
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  11.  7
    The Ethics of Voluntarily Stopping Eating and Drinking.Graciela Ortiz - 2016 - The National Catholic Bioethics Quarterly 16 (4):607-617.
    Encouraging VSED (voluntarily stopping eating and drinking) to hasten a patient’s death is immoral. The practice results in an obvious conflict between the autonomy of the patient and the principles of beneficence and non-maleficence that must guide the physician and other health care workers. Because VSED is an act of passive euthanasia, it harms the patient and thus compromises the integrity of the physician–patient relationship. Health care providers must avoid any involvement in VSED, whether by providing information (...)
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  12.  5
    Is voluntarily stopping eating and drinking a form of suicide?Dieter Birnbacher - 2015 - Ethik in der Medizin 27 (4):315-324.
    ZusammenfassungDas Verfahren des Sterbefastens ) hat eine lange Tradition, die, soweit wir wissen, bis in die Antike zurückreicht. Besonders in jüngster Zeit findet es Interesse bei älteren Menschen, die dem Tode nahe sind und über Zeitpunkt und Umstände ihres Todes ein gewisses Maß an Gestaltungsspielraum behalten wollen. Unter den Befürwortern dieses Verfahrens ist allerdings u. a. strittig, wieweit Sterbefasten als eine „passive“ Form von Suizid gelten kann. Auf dem Hintergrund der WHO-Definition des Suizids verteidigt der Beitrag eine affirmative Antwort und (...)
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  13.  9
    When People Facing Dementia Choose to Hasten Death: The Landscape of Current Ethical, Legal, Medical, and Social Considerations in the United States.Emily A. Largent, Jane Lowers, Thaddeus Mason Pope, Timothy E. Quill & Matthew K. Wynia - 2024 - Hastings Center Report 54 (S1):11-21.
    Some individuals facing dementia contemplate hastening their own death: weighing the possibility of living longer with dementia against the alternative of dying sooner but avoiding the later stages of cognitive and functional impairment. This weighing resonates with an ethical and legal consensus in the United States that individuals can voluntarily choose to forgo life‐sustaining interventions and also that medical professionals can support these choices even when they will result in an earlier death. For these reasons, whether and how a terminally (...)
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  14.  14
    Ethics of Eating and Drinking: Food and Relations.Adriano Fabris - 2024 - Springer Nature Switzerland.
    This book presents and discusses some of the problems that are increasingly emerging today in our relationship with food as well as in our style of eating and drinking. The first three chapters focuses on issues concerning eating, and on our relationship with what we can eat. The fourth chapter deals with the act of drinking, with our relationship with water, and discusses justice aspects in the use of water. The main idea is that the acts (...)
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  15.  3
    A Fading Decision.Ross Fewing, Timothy W. Kirk & Alan Meisel - 2014 - Hastings Center Report 44 (3):14-16.
    Mrs. F, seventy‐five, was diagnosed with Alzheimer's. She and her spouse often discussed how to handle the progression of the disease. She was adamant about not coming to the point where she would be unable to recognize herself, her husband, or their son and daughter. The manner she chose was voluntarily stopping eating and drinking (VSED), and she chose a specific date on which to carry out her plan. She asked her husband to promise, should she ever (...)
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  16.  11
    Eating and drinking interventions for people at risk of lacking decision-making capacity: who decides and how?Gemma Clarke, Sarah Galbraith, Jeremy Woodward, Anthony Holland & Stephen Barclay - 2015 - BMC Medical Ethics 16 (1):1-11.
    BackgroundSome people with progressive neurological diseases find they need additional support with eating and drinking at mealtimes, and may require artificial nutrition and hydration. Decisions concerning artificial nutrition and hydration at the end of life are ethically complex, particularly if the individual lacks decision-making capacity. Decisions may concern issues of life and death: weighing the potential for increasing morbidity and prolonging suffering, with potentially shortening life. When individuals lack decision-making capacity, the standard processes of obtaining informed consent for (...)
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  17.  10
    Refusing care as a legal pathway to medical assistance in dying.Jocelyn Downie & Matthew J. Bowes - unknown
    Can a competent individual refuse care in order to make their natural death reasonably foreseeable in order to qualify for medical assistance in dying (MAiD)? Consider a competent patient with left-side paralysis following a right brain stroke who is not expected to die for many years; normally his cause of death would not be predictable. However, he refuses regular turning, so his physician can predict that pressure ulcers will develop, leading to infection for which he will refuse treatment and consequently (...)
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  18. Voluntarily stopping eating and drinking.Emily Rubin & James L. Bernat - 2014 - In Timothy E. Quill & Franklin G. Miller (eds.), Palliative care and ethics. New York: Oxford University Press.
     
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  19. Eat and Drink and Be Merry? Cultural Meaning of Food and Drink in the 21st Century.In General - 2001 - Journal of Agricultural and Environmental Ethics 14:465-467.
     
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  20.  5
    Eating and drinking with John Wesley: the logic of his practice.Charles Wallace - 2003 - Bulletin of the John Rylands Library 85 (2):137-155.
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  21.  31
    Kant on Eating and Drinking.Maria Borges - 2021 - Con-Textos Kantianos 1 (13):234-244.
    In this paper I analyze Kant’s ideas about eating and drinking. First, I show that gluttony and drunkenness are considered ways to oppose to the duty to oneself as an animal being. Second, I claim that for Kant there is a healthy way of having meals, which consists in eating together with friends. Then I indicate that Kant accepts that one can drink at dinner parties but has to avoid drinks that lead to drunkenness and unsocial behavior. (...)
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  22. Ingesting Jesus: Eating and Drinking In the Gospel of John.Jane S. Webster - 2003
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  23.  1
    The Aesthetics of Food: The Philosophical Debate About What We Eat and Drink.Kevin W. Sweeney - 2017 - Rowman & Littlefield International.
    A comprehensive and accessible introduction to the development of and current debates in the aesthetics of food and drink.
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  24.  16
    Digital Commensality: Eating and Drinking in the Company of Technology.Charles Spence, Maurizio Mancini & Gijs Huisman - 2019 - Frontiers in Psychology 10.
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  25.  2
    Eating and drinking in rats with anterior or posterior amygdaloid lesions.William L. Stoller & Rita A. V. Stoller - 1978 - Bulletin of the Psychonomic Society 11 (1):43-45.
  26.  7
    'For he who eats and drinks in an unworthy manner, eats and drinks judgment to himself': Interpreting 1 Corinthians 11:27-30 in light of the denial and avoidance of the Holy Communion in some churches in Nigeria[REVIEW]Solomon O. Ademiluka - 2022 - HTS Theological Studies 78 (4):1–7.
    Christians all over the world celebrate the Eucharist as an important aspect of their faith. Arising from Paul's warning in 1 Corinthians 11:27-30 that persons who eat the Lord's Supper unworthily bring judgment upon themselves, some churches in Nigeria restrict the Communion to supposedly holy members. This article examined the text with a view to appraising this attitude towards the Communion. It applied the historical exegesis and the analytical approach. The article found that the restriction of the Eucharist to selected (...)
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  27.  31
    Doing and Allowing in the Context of Physician-Assisted Suicide.Dieter Birnbacher - 2020 - Erkenntnis 85 (3):575-588.
    Supporting the rational suicide of a patient with a terminal disease is opposed by a majority of German doctors, whereas assistance in such patients’ hastening their death by voluntarily stopping eating and drinking is predominantly judged to be acceptable. Are these two positions compatible? It is argued that the normative differentiation cannot be justified by the fact that the assistance in active suicide is itself active, whereas assistance in VSED is merely passive. Even in "letting die" a (...)
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  28.  3
    Facts, Lies, and Videotapes: The Permanent Vegetative State and the Sad Case of Terri Schiavo.Ronald Cranford - 2005 - Journal of Law, Medicine and Ethics 33 (2):363-371.
    Right to die legal cases in the United States have evolved over the last 25 years, beginning with the Karen Quinlan case in 1975. Different substantive and procedural issues have been raised in these cases, and society's thinking has changed as a result of the far more complex legal issues that appear today as opposed to the simplistic views raised in early landmark cases. Many of the early cases involved patients in a vegetative state, but more recently patients who were (...)
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  29.  7
    Facts, Lies, and Videotapes: The Permanent Vegetative State and the Sad Case of Terri Schiavo.Ronald Cranford - 2005 - Journal of Law, Medicine and Ethics 33 (2):363-371.
    Right to die legal cases in the United States have evolved over the last 25 years, beginning with the Karen Quinlan case in 1975. Different substantive and procedural issues have been raised in these cases, and society's thinking has changed as a result of the far more complex legal issues that appear today as opposed to the simplistic views raised in early landmark cases. Many of the early cases involved patients in a vegetative state, but more recently patients who were (...)
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  30.  7
    Advance Directives, Dementia, and Withholding Food and Water by Mouth.Paul T. Menzel & M. Colette Chandler-Cramer - 2014 - Hastings Center Report 44 (3):23-37.
    Competent patients have considerable legal authority to control life‐and‐death care. They may refuse medical life support, including medically delivered food and fluids. Even when they are not in need of any life‐saving care, they may expedite death by refusing food and water by mouth—voluntarily stopping eating and drinking, or VSED. Neither right is limited to terminal illness. In addition, in four U.S. states, competent patients, if terminally ill, may obtain lethal drugs for aid‐in‐dying.For people who have dementia (...)
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  31.  11
    Advance Directives and Dementia.Gregory E. Kaebnick - 2018 - Hastings Center Report 48 (4):2-2.
    A competent person can avoid the onset of dementia by refusing life‐sustaining medical care and by voluntarily stopping eating and drinking, bringing life to an end well before any health crisis. A competent person can also try to limit the duration of dementia by drafting an advance directive that sets bounds on the life‐sustaining care, including artificial nutrition and hydration, that medical caregivers can provide when the person no longer has the capacity to make her own medical (...)
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  32.  8
    On Avoiding Deep Dementia.Norman L. Cantor - 2018 - Hastings Center Report 48 (4):15-24.
    Some people will confront Alzheimer's with a measure of resignation, a determination to struggle against the progressive debilitation and to extract whatever comforts and benefits they can from their remaining existence. They are entitled to pursue that resolute path. For other people, like myself, protracted maintenance during progressive cognitive dysfunction and helplessness is an intolerably degrading prospect. The critical question for those of us seeking to avoid protracted dementia is how best to accomplish that objective.One strategy is to engineer one's (...)
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  33.  6
    Eat my flesh and drink my blood.Nicholas Nathan - 2010 - Heythrop Journal 51 (5):862-871.
    Disgust or horror is our natural attitude to eating human flesh and drinking human blood. How can this attitude not transfer itself to the Christian Eucharist, in which the bread is said to be Christ's body and the wine his blood? And if the aversion must transfer itself, then how can God have been, as Christians have to think, the founder of the rite? I discuss these questions with reference to several different theories of the Eucharist, one Calvinist, (...)
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  34.  7
    Physicians Should “Assist in Suicide” When It Is Appropriate.Timothy E. Quill - 2012 - Journal of Law, Medicine and Ethics 40 (1):57-65.
    Palliative care and hospice should be the standards of care for all terminally ill patients. The first place for clinicians to go when responding to a request for assisted death is to ensure the adequacy of palliative interventions. Although such interventions are generally effective, a small percentage of patients will suffer intolerably despite receiving state-of-the-art palliative care, and a few of these patients will request a physician-assisted death. Five potential “last resort” interventions are available under these circumstances: (1) accelerating opioids (...)
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  35.  1
    Church: The People of God. By William Henn Other Communions of Jesus: Eating and Drinking the Good News. By John Henson. [REVIEW]Paul Brazier - 2008 - Heythrop Journal 49 (5):868-870.
  36.  17
    Tell me what you eat, and I will tell who you are: a gastronomical reading of cultural identity in Toni Morrison’s God Help the Child.Soumaya Bouacida & Zeyneb Benhenda - 2024 - Journal for Cultural Research 28 (1):116-128.
    This paper sheds light on the significance of gastronomy as an emblem of cultural identity in Toni Morrison’s God Help the Child. It shows how Morrison imbues the narrative with instances of food and drinks which reflect certain racial stereotypes to which Lula Ann is prone during her struggle to reach self-definition. The colour, taste, diversity, quality and manners of food are all rigorously woven to portray Lula’s Journey. Onomastically, some characters and places are purposefully named after food such as (...)
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  37.  1
    Should responsibility affect who gets the kidney?Lok Chan, Walter Sinnott-Armstrong, Jana Schaich Borg & Vincent Conitzer - 2024 - In Ben Davies, Gabriel De Marco, Neil Levy & Julian Savulescu (eds.), Responsibility and Healthcare. Oxford University Press USA. pp. 35-60.
    When two people need a kidney transplant, but only one kidney is available, we need to decide who gets it. If one of the potential recipients needs the kidney because of their own voluntary behavior, but the other is not at all responsible for needing a kidney, then we need to decide whether this fault should be a consideration in favor of the other patient getting the kidney. While there has been considerable philosophical debate on this issue, there is (...)
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  38.  13
    Physician-assisted dying outlaws: self-appointed death in the Netherlands.Suzanne Ost - 2011 - Clinical Ethics 6 (1):20-26.
    No law in any jurisdiction that permits physician assisted dying offers individuals a medically assisted death without the need to comply with certain criteria. The Netherlands is no exception. There is evidence to suggest that physicians are averse to providing an assisted death even when the Dutch ‘due care criteria’ have been met and the unbearable pain and suffering requirement is especially difficult to satisfy. Some individuals with an enduring desire to die who do not meet the ‘due care’ criteria (...)
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  39.  5
    ‘Let us be given vegetables to eat and water to drink’: The diet consumed by Daniel and his friends as clarified in the commentary of Abraham Ibn Ezra.Abraham O. Shemesh - 2018 - HTS Theological Studies 74 (1).
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  40.  3
    The Art of Living (處世術) learned from of The Book of Changes(周易) - with A focus on drinking, eating, feasting and rejoicing(飮食宴樂) and drinking enough of the head(飮酒濡首). 이동아 - 2017 - Journal of Eastern Philosophy 92:135-164.
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  41.  1
    The hungry eye: eating, drinking, and European culture from Rome to the Renaissance.Leonard Barkan - 2021 - Princeton: Princeton Univeristy Press.
    In discussions of arts and culture, food and drink are often relegated to the realms of mere decoration or mere necessity. However, like the term taste, which begins as one of the five senses but comes to be understood as the most sweeping term for human sensibility, eating and drinking can also be fundamental aesthetic experiences. In this book, author Leonard Barkan covers millennia of Western aesthetic and cultural activity, tracing the history of eating and drinking (...)
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  42.  11
    Eating as Natural Event and as Intersubjective Phenomenon: Towards a Phenomenology of Eating.Bernd Jager - 1999 - Journal of Phenomenological Psychology 30 (1):66-116.
    The consumption of food and drink becomes a fully human activity only when it takes place within a realm of hospitality. When thus situated a meal gathers together not only families, friends and neighbors, but it is also brings together divine and mortal being and unites in common courtesy the living and the dead. Natural scientific insights into human food consumption make their greatest contribution to our understanding when we situate these within the larger context of intersubjective relations. Anorexia, bulimia, (...)
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  43.  5
    Eat this Book: A Carnivore’s ManifestoTaste as Experience. The Philosophy and Aesthetics of Food.Melissa Thériault - 2018 - British Journal of Aesthetics 58 (1):108-111.
    © British Society of Aesthetics 2017. Published by Oxford University Press on behalf of the British Society of Aesthetics. All rights reserved. For Permissions, please email: [email protected] two books contribute, each in a very different way, to the reflection on a timeless subject: eating. While Eat This Book deals with a polemic subject, Taste as Experience focuses on the general experience of the simple act of eating and drinking and how this contributes to philosophical reflection. These questions (...)
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  44.  2
    “Manly” Drinks and Secretive Cooks: On the Development of Students’ Gendered Identities.Hannah Hale - 2013 - Culture and Dialogue 3 (2):71-90.
    This study explored how social representations of food and health fit into the development of masculinities. In what ways does the transition into Higher Education impact on students’ eating and drinking behaviours? And where do representations of food and health fit into the development of masculinities? A total of thirty-five students from two separate higher education establishments in Ireland took part. Fourteen semi-structured individual interviews (7 males, 7 females) and four focus groups (6 males in one, 5 males (...)
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  45.  6
    On withholding nutrition and hydration in the terminally ill: has palliative medicine gone too far? A reply.R. J. Dunlop, J. E. Ellershaw, M. J. Baines, N. Sykes & C. M. Saunders - 1995 - Journal of Medical Ethics 21 (3):141-143.
    Patients who are dying of cancer usually give up eating and then stop drinking. This raises ethical dilemmas about providing nutritional support and fluid replacement. The decision-making process should be based on a knowledge of the risks and benefits of giving or withholding treatments. There is no clear evidence that increased nutritional support or fluid therapy alters comfort, mental status or survival of patients who are dying. Rarely, subcutaneous fluid administration in the dying patient may be justified if (...)
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  46.  9
    Children's capacity to agree to psychological research: Knowledge of risks and benefits and voluntariness.Rona Abramovitch, Jonathan L. Freedman, Kate Henry & Michelle Van Brunschot - 1995 - Ethics and Behavior 5 (1):25 – 48.
    A series of studies investigated the capacity of children between the ages of 7 and 12 to give free and informed consent to participation in psychological research. Children were reasonably accurate in describing the purpose of studies, but many did not understand the possible benefits or especially the possible risks of participating. In several studies children's consent was not affected by the knowledge that their parents had given their permission or by the parents saying that they would not be upset (...)
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  47.  19
    Imagery and strength of craving for eating, drinking, and playing sport.Jon May, Jackie Andrade, David Kavanagh & Lucy Penfound - 2008 - Cognition and Emotion 22 (4):633-650.
    The elaborated intrusion (EI) theory of desire (Kavanagh, Andrade, & May, 2005) attributes the motivational force of cravings to cognitive elaboration, including imagery, of apparently spontaneous thoughts that intrude into awareness. We report a questionnaire study in which respondents rated a craving for food or drink. Questionnaire items derived from EI theory formed a single factor alongside factors for anticipated reward/relief, resistance, and opportunity. In a multiple regression predicting strength of craving, the first three factors accounted for 36% of the (...)
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  48.  23
    B Flach! B Flach!Myroslav Laiuk & Ali Kinsella - 2023 - Common Knowledge 29 (1):1-20.
    Don't tell terrible stories—everyone here has enough of their own. Everyone here has a whole bloody sack of terrible stories, and at the bottom of the sack is a hammer the narrator uses to pound you on the skull the instant you dare not believe your ears. Or to pound you when you do believe. Not long ago I saw a tomboyish girl on Khreshchatyk Street demand money of an elderly woman, threatening to bite her and infect her with syphilis. (...)
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  49.  9
    Connoting a neoliberal and entrepreneurial discourse of science through infographics and integrated design: the case of ‘functional’ healthy drinks.Ariel Chen & Göran Eriksson - 2022 - Critical Discourse Studies 19 (3):290-308.
    ABSTRACT Riding on the rising concern of public health and the growing neoliberal self-care agenda, the food market has witnessed a surge in ‘healthy’ food despite the criticism of this food does not help consumers eat more healthily. A growing interest in Critical Discourse Studies is how food marketers colonise not only the food discourse but also the broader ideas and values such as health, politics, and environment. Contributing to this growing body of research, we look at one of the (...)
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    The Binge Eating Scale: Structural Equation Competitive Models, Invariance Measurement Between Sexes, and Relationships With Food Addiction, Impulsivity, Binge Drinking, and Body Mass Index.Tamara Escrivá-Martínez, Laura Galiana, Marta Rodríguez-Arias & Rosa M. Baños - 2019 - Frontiers in Psychology 10.
    Introduction: The Binge Eating Scale (BES) is a widely-used self-report questionnaire to identify compulsive eaters. However, research on the dimensions and psychometric properties of the BES is limited. Objective: The aim of this study was to examine the properties of the Spanish version of the BES. Method: Confirmatory Factor Analyses (CFAs) were carried out to verify the BES factor structure in a sample of Spanish college students (N = 428, 75.7% women; age range = 18–30). An invariance measurement routine (...)
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