Agrarianism in America assumes manyforms, in part because of the varied sources ofruralistic values, some evolving from times beforenationhood. Views expressed are sometimes anti-city,other times pro-rural. The Jeffersonian perspective isrevealed in three forms, two by historians, one by aphilosopher. They agree that Jefferson was animportant figure in America's land system, but theydiffer markedly in their uses of Jeffersonian valuesabout agriculture, land, and rural life. The essayconcludes with a basis for “new agrarianism” basedmore on land than agriculture as enterprise.

Beginning with the nineteenth-century critiques of slave agriculture, African American writers have been centrally concerned with their relationship to the American landscape. Drawing on and responding to the dominant ideology of democratic agrarianism, nineteenth-century black writers developed an agrarian critique of slavery and racial oppression. This black agrarianism focuses on property rights, the status of labor, and the exploitation of workers, exploring how racial oppression can prevent a community from establishing a responsible relationship to the land. Black (...) class='Hi'>agrarianism serves as an important starting point for understanding black environmental thought as it developed in the twentieth century, and for illuminating the connections between social justice and environmental stewardship. (shrink)

The learning disability construct gained scientific and political legitimacy in the United States in the 1960s as an explanation for some forms of childhood learning difficulties. In 1975, federal law incorporated learning disability into the categorical system of special education. The historical and scientific roots of the disorder involved a neuropsychological discourse that often conflated lower social class identity and learning disability. Lower class, often urban, families were viewed as providing insufficient intellectual stimulation for their young children, thereby causing learning (...) problems. This paper undertakes a historical analysis of a particular form of this class-based political discourse—romantic agrarianism—developed by leading learning disability researchers Newell Kephart and Marianne Frostig in the 1960s. (shrink)

Beginning with the nineteenth-century critiques of slave agriculture, African American writers have been centrally concerned with their relationship to the American landscape. Drawing on and responding to the dominant ideology of democratic agrarianism, nineteenth-century black writers developed an agrarian critique of slavery and racial oppression. This black agrarianism focuses on property rights, the status of labor, and the exploitation of workers, exploring how racial oppression can prevent a community from establishing a responsible relationship to the land. Black (...) class='Hi'>agrarianism serves as an important starting point for understanding black environmental thought as it developed in the twentieth century, and for illuminating the connections between social justice and environmental stewardship. (shrink)

First, the thorny problem of locating the Midwest is treated. Second, the ancient Stoics’ understanding of nature is proposed as a fertile field of ecological wisdom. The significance of nature in Stoicism is explained. Stoic philosophers (big-S Stoics) are distinguished from stoical non-philosophers (small-s stoics). Nature’s lessons for living a good Stoic life are drawn. Are such lessons too theoretical to provide practical guidance? This worry is addressed by examining the examples of Cincinnatus and Cato the Elder—ancient Romans lauded for (...) their virtues who worked the land. They exhibited the virtues of civic responsibility, justice, self-sufficiency, parsimony, perseverance, equanimity, modesty, and respect for limits—an agrarian virtue dear to Wendell Berry. Agrarianism views rural society as superior to urban society and the independent farmer as superior to the paid worker. Reflection on the virtues of stoical Roman agrarians suggests that features of Roman Stoic agrarianism resonate with a contemporary instantiation of Stoicism in the Midwest. The main thesis is that Midwest Stoic agrarianism (MSA), guided by an array of earthy virtues, promotes agricultural practices that harmonize with nature and support living in agreement with nature, while rejecting agricultural practices contrary to nature and propelled by vice. MSA endorses, e.g., locally sourced, sustainably grown crops instead of CAFOs. MSA tackles the ecological and sociopolitical pressures confronting Midwest farmers in the Anthropocene and can fortify environmental virtue ethics beyond this region. (shrink)

Agrarianism, according to Paul B. Thompson, is an environmental philosophy focused on agriculture and the nurturing of food, fuel, and fiber. Agrarianism hopes to re-establish our fundamental connection to the land, helping us approach a tenable understanding of sustainability. Thompson enlists Albert Borgmann’s notion of “focal practices” to discuss farming and the culture of the table. With this comes a critique of “the device paradigm,” the modern technological way of life that alienates us from quotidian beauty, lifecycles and (...) seasonality, and vital place-based insights embedded in focal practices and obscures how techno-industrial capitalism limits our opportunities for rich, intimate experiences with our biotic communities. In this paper, the author will outline the contours of Thompson’s agrarian philosophy in light of Borgmann’s focal practices, noting the enduring wisdom in this position. But the author will evoke Sylvia Wynter’s critique of the hegemonic techno-industrial order of things to conjure alternative conceptions of decolonial agrarian futures (that will not foreground bucolic settler-colonial farms). (shrink)

Is it possible to avoid “the agrarian myth” while recognizing the genuine value—which is not necessarily the economic or monetary value—of agrarian pursuits? My answer is that such a recognition of genuine agrarian values is possible, but only if we recapture a lost sense of the value of productive activities generally.An impediment to this recognition, I maintain, is modern economics—both socialist and free market; one important means to it, the natural law philosophy of the eighteenth century French Physiocrats.

Scholars today are divided on the motivation behind what is often called Jefferson’s “moral agrarianism”. On the one hand, some scholars take Jefferson at his word when he mentions that agrarianism is a moral vision. For these individuals, Jefferson’s agrarianism is a moral vision and an indispensible part of the good life. On the other hand, other scholars maintain that Jefferson’s moral agrarianism is merely a bit of propaganda that insidiously sheaths a political or economic ideal. (...) For them, Jefferson is through and throughout a politician, and expressions of agrarianism as a moral ideal amount to mere cant. In this paper, I examine arguments for and against Jefferson’s moral agrarianism. I defend the position that Jefferson was an aboveboard moral agrarianist and that the ideal of agrarianism was not just one that was suited for Americans, given their surfeit of land and want of laborers, but an ideal that also applied universally. I end with thoughts on Jefferson’s recognition of the rise of manufacturing in American cities throughout his life. (shrink)

The challenge of pursuing sustainability in agriculture is often viewed as mainly or wholly technical in nature, requiring the reform of farming methods and the development and adoption of alternative technologies. Likewise, the purpose of sustainability is frequently cast in utilitarian terms, as a means of protecting a valuable resource (i.e., soil) and of satisfying market demands for healthy, tasty food. Paul B. Thompson has argued that the embrace of these views by many in the consumer/environmental movement enables easy co-optation (...) by agribusiness. It also reflects a critical weakness in this movement: a lack of commitment to philosophical principles that depart from the utilitarian premises of the industrial model of agriculture. This paper draws on the writings of Thomas Berry and Liberty Hyde Bailey to identify the philosophical principles of what we call planetary agrarianism. From the perspective of planetary agrarianism, the pursuit of sustainability is a broad and challenging moral, educational, and political task. Berry helps us see that it is fundamentally a project of worldview transition, which requires a new cultural narrative that must rival, in form and appeal, the mythic power of the utilitarian industrial vision. Liberty Hyde Bailey, author of The Holy Earth (1915) and a leader in the land-grant education and nature-study movements, took up the project of worldview transition in his life work. While in some ways dated and flawed, Bailey’s writings are a valuable source of guidance for developing and pursuing a viable philosophy of agriculture for the 21st century. (shrink)

Abstract I consider Paul Thompson’s Agrarian Vision from the perspective of the philosophy of technology, especially as it relates to certain questions about public engagement and deliberative democracy around food issues. Is it able to promote an attitudinal shift or reorientation in values to overcome the view of “food as device” so that conscientious engagement in the food system by consumers can become more the norm? Next, I consider briefly, some questions to which it must face up in order to (...) move closer in dismantling the barriers that inhibit the capacity for virtuous caretaking of the food system at various levels. Lastly, and more deeply, how successful might agrarianism be in inculcating citizenship values (ones that go beyond food ethics as a private affair), for the democratization of agricultural technologies? Might the Jeffersonian foundation to which the agrarianism (a la) Thompson appeals need something like a contemporary theory of justice in order to facilitate the reconstitution of our politico-moral selves? How can it help guide appropriate ruminations on the intra and intergenerational question, “What do we want the shape of our current and future social and political institutions to look like in relation to food?” Content Type Journal Article Category Articles Pages 1-10 DOI 10.1007/s10806-011-9339-x Authors Raymond Anthony, Department of Philosophy, University of Alaska Anchorage, Anchorage, AK 99508, USA Journal Journal of Agricultural and Environmental Ethics Online ISSN 1573-322X Print ISSN 1187-7863. (shrink)

This article examines different ways agrarian thought has been interpreted and employed by ancient Chinese and early modern Japanese philosophers to criticize and attempt to limit the state’s power, and, in at least one case, to try to strengthen it. It analyzes the manner in which arguably the most fundamental human activities of farming, weaving, and governing have been conceptualized in a normative way, and the extent to which thinkers and statesmen in these East Asian historical contexts debated their correct (...) interrelation. The state’s critics were deeply concerned about the tragic occurrence of death by starvation during their ages, and by the conditions that allowed it to happen. They identified and advocated certain ethical values and political measures they believed would mitigate and help prevent this avoidable circumstance. Conversely, the state’s supporters appropriated agrarian thinking to demonstrate how the sovereign’s control of the realm and its subjects could be significantly enhanced by strategically apportioning the land in a particular way. Lastly, both groups of thinkers sought unity, ethically or geopolitically, but they conceived of this ideal in contrasting ways. (shrink)

Farming computer games enable the ‘desk chair countryside’—millions of people actively engaged in performing farming and rural activities on-line—to co-produce their desired representations of rural life, in line with the parameters set by game creators. In this paper, I critique the narratives and images of farming life expressed in the popular computer game ‘Stardew Valley’. Stardew is based on a scenario whereby players leave a [meaningless] urban desk job to revitalize the family farm. Player are given a choice to invest (...) in the Community Center or to support ‘JojaMart’, a ‘big-box’ development. The farming narrative demonstrates the hallmarks of classical American agrarianism: farming as the basic profession on which other occupations depend, the virtue of hard work, the ‘natural’ and moral nature of agricultural life, and the economic independence of the farmer. More recent discourses of critical agrarianism are noticeably absent, particularly in relation to environmental protection. Conflict is centred on urban-based big business, whereas the farm is represented as a ‘bolt-hole’ or sanctuary from urban life. I argue that embedding issues of big-box development in gameplay enrols players in active reflection and debate on desirable responses, whereas the emphasis on reproducing classical agrarian tropes risks desensitizing game players to contemporary agrarian social and environmental justice issues. However, Stardew Valley gameplay implicitly reinforces the ideal that low input farming is the way that agriculture should be practiced. The success of the game in eliciting on-line debates, and the requirement for active performance and decision-making, demonstrates the specific potential of computer games as mediums for influencing and intervening in ongoing reworking of farming imaginaries, and enabling more critically engagement of the ‘desk chair countryside’ in important global debates. (shrink)

The trajectory of the public discourse on agriculture in the twentieth century presents an interesting pattern:shortly after World War II, the manner in which farming and farmers were discussed underwent a profound shift. This rhetorical change is revealed by comparing the current debate on farmland preservation with a tradition of agricultural discourse that came before, known as “agrarianism.” While agrarian writers conceived of farming as a rewarding life, a public good, and a source of moral virtue, current writers on (...) farmland preservation speak of farming almost entirely in utilitarian terms describing its productive capacity and its economic returns. Proponents of farmland preservation use essentially the same underlying framework as critics of preservation:n “economic utilitarian” paradigm that purports to eschew normative values and evaluate land use decisions based on economic criteria only. I argue that, despite their good intentions, farmland preservationists are doomed to piecemeal victories at best, because their arguments, which rely on a utilitarian justification and disregard the agrarian ethic, are inadequate. Without expanding its focus beyond farmland to encompass farming and farmers, the movement risks losing both integrity and effectiveness. (shrink)

Paul Thompson’s essay, “Agrarian Philosophy and Ecological Ethics,” [ 1 ] usefully highlights some of the defects in the now-dominant strands of environmental ethics. It offers an agrarian alternative that solves many of them. Thompson’s agrarianism, in turn, has its own limitations, yet it nonetheless merits close attention.

Advocates of eating locally offer a wide range of arguments in favor of the practice, but their ethical import is not always clear. Some locavore statements and arguments seem to imply a strong form of moral obligation; that eating locally is not merely instrumental to some other good, but has intrinsic value in its own right. This article examines standard arguments on behalf of eating locally, including arguments linked to the value of small farms and agrarianism, the environment, taste (...) and health, trust, and relational markets. Most arguments put forward on behalf of eating locally value it instrumentally, the main exception being arguments based on relational markets. Although these arguments provide important motives for eating locally, the strength of obligation varies widely, and even the strongest arguments possess significant qualifications. While eating locally can play a role in reducing environmental impacts, this is not necessarily so, and once removed from instrumental considerations, eating locally is more likely at best an imperfect duty. (shrink)

This essay contends that the ascendancy of Western liberalism after the Enlightenment worked catalytically on the development of both the Industrial Revolution and a modern agrarianism based on the widespread dispersal of small-scale property ownership. Due to power dynamics, however, as well as the liberal faith in inevitable progress, agrarian thought has remained a marginal concern in Western politics, economics, and education. Although the agrarian philosophical tradition in the United States was created by the same liberal rhetoric and argumentation (...) that gave birth to industrialism, the two world views hinged on vastly different interpretations of the same concepts. One aim of this essay is to sort out these differences and examine their implications for a contemporary reconsideration of agrarian thought. (shrink)

American agrarianism, as informed by the frontier myth, has provided fundamental inventional resources for agricultural rhetoric. These myths have deflected farmers from positive adaptation, reinforcing instead the self-image of a hero victimized by circumstances. Critical examination of these independent myths reveals their literalized status as well as inconsistencies with fundamental agricultural goals.

John Steinbeck’s 1939 novel can be given a reading that links events and the mentality of characters to mainstream schools of liberal and neo-liberal political theory: libertarianism, egalitarianism, and utilitarianism. Each of these schools is sketched in outline and applied to topics in rural political culture. While it is likely that Steinbeck himself would have identified with an egalitarian or utilitarian view, he resists the temptation to deny his Okie characters an authentic voice that matches none of these schools so (...) well as it articulates an agrarian mentality once associated with Thomas Jefferson and today articulated by Wendell Berry. This reading of The Grapes of Wrath, in turn, can be interpreted as both a rebuke to contemporary social theorists who continue to impose an ill-fitting left-right dichotomy on working class political culture in rural America and as a roadmap suggesting ways that philosophy and rural sociology might engage one another more directly and productively with respect to contemporary rural development and environmental quality issues. (shrink)

In The Agrarian Vision , Thompson argues that a better appreciation of agrarian ideals could lead to a more virtuous, more sustainable way of life. While I agree with Thompson in many respects, there are some aspects of the book that I question and others that I would like to hear Thompson explicate in greater detail. In this paper, I question Thompson’s claim that agrarian farmers and farming communities serve as ideal models of virtuous habits and good character. I challenge (...) Thompson’s use of virtue theory, particularly the notion that farming virtues can be acquired without participating in farming practices. In the end, I make the point that Thompson seems to vacillate between being realistic and being idealistic, which may seriously complicate our notions of responsibility and obligation in practice. (shrink)

The American Country LifeAssociation was heir to Theodore Roosevelt'sCountry Life Commission, which examined the“general conditions of farming life in the opencountry, and...its larger problems.” In1919, Kenyon Butterfield, a member ofRoosevelt's Commission, met withrepresentatives from 30 states and 25 nationalorganizations to form the American Country LifeAssociation. In that year, Butterfield, ACLA'sfirst president, published a book, TheFarmer and the New Day, whose defining chapterwas “The Making of Communities: The CommunityIdea.” The ACLA was educator created and led.Solutions to rural problems were seen aseducational (...) matters. But educational philosophywas undergoing scrutiny and new educationalconcepts were arising from the bustling,industrializing, urbanizing times of late19th century. The experimental,unconstrained spirit of the nation at the turnof the century was formalized as pragmatism. Aleading pragmatist and educator of the time wasJohn Dewey, a contemporary of Butterfield.The communitarianism of Butterfield and Deweycarried throughout the life of ACLA in avariety of forms. Even after ACLA ended as anorganization in 1976, the concerns and idealscontinued in successor organizations, and canbe found in environmental, sustainableagriculture, and rural life organizationstoday. This paper traces one of continuingthemes of the ACLA, the community idea as a wayof adding a social dimension to agriculture'seconomic policies and development. The ACLAstory is a metaphor for country life throughmuch of 20th century America. ACLA is alsoa lesson in how organizations come into being,flourish, falter, die, and leave their legaciesto future generations. (shrink)

Jewish Agrarian Movements (JAM hereafter) in North America express the many different shapes and iterations of Jewish farming on the continent, grounded in historical perspectives that influence current practices and activities. From within this diversity, common threads emerge with much to contribute to agrarian social movements and scholarship. Jewish values of returning (_t_’_shuvah_), releasing (_shmitah_), and repairing (_tikkun_), along with theories of _doikayt_ (an anti-zionist movement around “hereness”) and radical diasporism, animate JAM’s critical engagement with agri-food systems. As researchers who (...) have both studied and participated in Jewish agrarianism in a variety of U.S. and Canadian contexts, we solidify a series of themes and tensions that emerge from JAM: diaspora and indigeneity, modernity and tradition, Jewish agroecological knowledge production, and lived religion. We argue that, while JAM has not yet been examined thoroughly within critical food scholarship, it has the potential to contribute to broader debates and frameworks within sub-fields such as radical food geographies, critical agrarianism, and decoloniality. Without consideration of JAM as a part the study of food and agriculture, there are risks of marginalization of farmers, activists and researchers of Jewish identity. (shrink)

In common with much of the Western world, agrarianism—valuing farmers and agricultural activity as intrinsically worthwhile, noble, and contributing to the strength of the national character—runs through Australian culture and politics. Agrarian sentiments and attitudes have been identified through empirical research and by inference from analysis of political debate, policy content, and studies of media and popular culture. Empirical studies have, however, been largely confined to the US, with little in the way of recent re-evaluations of, or developments from, (...) early work. This paper reports on research that seeks quantitative empirical evidence for the existence of agrarianism in the Australian community and seeks to identify its core characteristics. Using a purpose-designed sub-set of items within a large, omnibus-style survey of regional and rural Australia, we demonstrate that agrarianism exists as a scientifically quantifiable concept identifiable through responses to four key propositions: that Australians should support policies aimed at improving the position of the agricultural industries; that working in agriculture and associated industries brings out the best in people; that agricultural producers make a major contribution to environmental protection and biodiversity conservation; and that the development of agriculture in Australia contributed to the development of the national character. We found very little variation in the degree to which different demographic groupings agree with agrarianism. Older people, farmers, and non-Indigenous Australian-born respondents were among those who were statistically significantly more likely to agree with the defining propositions of agrarianism, but their scores were only very slightly higher than those of other sub-populations in the sample. (shrink)

Craft food and beverage makers regularly emphasize transparency about the ethical, sustainable sourcing of their ingredients and the human labour underpinning their production, all of which helps elevate the status of their products and occupational communities. Yet, as with other niche ethical consumption markets, craft industries continue to rely on employment conditions for agricultural workers that reproduce inequalities of race, class, and citizenship in the dominant food system. This paper interrogates the contradiction between the exaltation of craft cidermakers’ labour and (...) the devaluation of farmworker labour by assessing how craft beverage actors make sense of inequalities facing manually skilled agricultural workers. Through a focus on the emerging craft cider industry, this paper draws on in-depth interviews and ethnographic data with a range of urban and rural cider actors in the Pacific Northwest. I find that actors in the craft cider industry engage with inequalities affecting farmworkers through three main patterns: Justifications of the status quo; Supply chain fog; and Misgiving/critique. By using an analytical framework that integrates critical agrarianism and the politics of sight, this study provides insights into both barriers and opportunities to redistribute social recognition and material rewards across food supply chains. (shrink)

New entrant policy, literature, and research offers an important angle for exploring where dominant agrarianism is reproduced and contested. As new entrants seek access to land, finance, and expertise, their credibility is filtered through a cultural and policy environment that favors some farming models over others. Thus, seemingly apolitical policy tools geared at getting new people into farming may carry implicit norms of who these individuals should be, how they should farm, and what their values should entail. A normative (...) gaze of farming often masks the financial, cultural, labor relation, and land tenure dimensions that are the underlying drivers of agrarian change. This paper applies social reproduction theory to explore a diversity of social labor processes that new entrant farmers practice to arrive at the point of agricultural production. Interviews with new entrant and successor farmers in Britain (excluding Northern Ireland) are presented first, followed by an analysis of new entrant policy instruments over the last two decades in Scotland. We find that new entrant policy fails to engage with a crisis of social reproduction in the food system because of a commitment to agrarian ideals of the self-sufficient and entrepreneurial farmer. By inviting newcomers into a dynamic of increasing precarious and uncompensated labor, very often by way of family relations, new entrant policy may act as a form of “predatory inclusion.” We argue that to be successful in reproducing the agricultural sector, new entrant farmer policy must be first a policy at attending to relations in the social sphere. Recognizing and supporting the diversified strategies farmers take on to assemble land for production would not only drive more just policy, but set the conditions for a more adaptive food system. (shrink)

Prominent author and cultural critic Wendell Berry is well known for his contributions to agrarianism and environmentalism, but his commentary on education has received comparatively little attention. Berry has been eloquently unmasking America's cultural obsession with restless mobility for decades, arguing that it causes damage to both the land and the character of our communities. Education, he maintains, plays a central role in this obsession, inculcating in students' minds the American dream of moving up and moving on. Drawing on (...) Berry's essays, fiction, and poetry, Jack R. Baker and Jeffrey Bilbro illuminate the influential thinker's vision for higher education in this pathbreaking study. Each chapter begins with an examination of one of Berry's fictional narratives and then goes on to consider how the passage inspires new ways of thinking about the university's mission. Throughout, Baker and Bilbro argue that instead of training students to live in their careers, universities should educate students to inhabit and serve their places. The authors also offer practical suggestions for how students, teachers, and administrators might begin implementing these ideas. Baker and Bilbro conclude that institutions guided by Berry's vision might cultivate citizens who can begin the work of healing their communities -- graduates who have been educated for responsible membership in a family, a community, or a polity. (shrink)

Paul Shepard, a Rousseau armed with modern evolutionary ecology, presents our most rational primitivism. In his work, ecology recapitulates mythology. His critique of civilization compares to 20th century critics of “alienation,” except for Shepard the break with “authentic” existence is not Modern industrialism but Neolithic agrarianism. His argument remains largely impractical. Yet his late work suggests a reasonable meliorism. He recognized that his “Techno-Cynegeticism” may find room in a postmodern society that is hostile to agro-industrial, but not to what (...) Ernest Gellner called “Durkheimian” or pre-agrarian,social forms. Hope for the wild lies not in razing the modern “system” but in riddling it with restored wild lacunae. Or, paraphrasing Thoreau, the salvation of the world lies in the feral. (shrink)

Critically analyzes and revitalizes agrarian philosophy by tracing its evolution. Today, most historians, philosophers, political theorists, and scholars of rural America take a dim view of the agrarian ideal that farmers and farming occupy a special moral and political status in society. Agrarian rhetoric is generally seen as special pleading on the part of farmers seeking protection from labor reform and environmental regulation while continuing to receive direct payments and subsidies from the public till. Agrarianism should not be viewed (...) as a set of immutable claims about farming and political order, but as a tradition of moral and political philosophy that has evolved and deepened over the centuries. Agrarian naturalism--the belief that culture and conduct are conditioned by nature because they are of a piece with nature--becomes pragmatic naturalism, giving way to a new set of puzzles about how we are to understand the rural landscape and our responsibilities for its use. The agrarian idea that personality and sociability are integrated with the material transformation of the landscape can serve as the basis for a new, pragmatically grounded ethic of natural resources and rural development. The essays in this volume critically analyze and revitalize agrarian philosophy by tracing its evolution in the classical American philosophy of key figures such as Franklin, Jefferson, Emerson, Thoreau, Dewey, and Royce. Three chapters address the belief that farming peoples develop moral virtue and a taste for democracy as it evolved in the American context, and four examine how a reconstitution of agrarian themes might invigorate our nation's thinking on environment, food, and rural development policy. The Agrarian Roots of Pragmatism will be of broad interest to scholars of American philosophy, rural history, history of ideas, geography, and agricultural or natural resource policy. (shrink)

This chapter contains sections titled: Threatened agro‐ecosystems The optimization approach Agricultural environmental ethics: a neglected topic The dogma of pristine nature The dogma of environmental impact Pristine nature and environmental impact: implications for land use The agrarian alternative Agrarian philosophy and environmental quality From agrarianism to sustainable land and water use.

In “Farming Made Her Stupid,” Lisa Heldke suggests that those who inhabit the metrocentric position participate in the marginalization of rural people and farmers through a process of “stupidification.” Rural people and farmers become “stupid,” a status that, on Heldke’s account, is worse than ignorant because “stupid people” are thought to be constitutionally incapable of knowing the right sorts of things because they know the wrong sorts of things . It seems reasonable, I suggest in this paper, to think that (...) contemporary urban agriculture movements can serve to mitigate the harms which Heldke argues arise from practices of stupidification. However, I argue that, insofar as such movements rely on and perpetuate the image of the Idyllic Farmer—an image constituted by early, romantic versions of agrarianism—they cannot serve this function. This is because the Idyllic Farmer, which is to agricultural ethics as the Ecological Indian is to environmental ethics, is both descriptively and prescriptively problematic. As such, any urban agricultural movement that takes this image as its guide—which, I argue, some important elements of the movement do—will not help to undermine stupidification and the harms it causes. (shrink)

In “Farming Made Her Stupid,” Lisa Heldke suggests that those who inhabit the metrocentric position participate in the marginalization of rural people and farmers through a process of “stupidification.” Rural people and farmers become “stupid,” a status that, on Heldke’s account, is worse than ignorant because “stupid people” are thought to be constitutionally incapable of knowing the right sorts of things because they know the wrong sorts of things. It seems reasonable, I suggest in this paper, to think that contemporary (...) urban agriculture movements can serve to mitigate the harms which Heldke argues arise from practices of stupidification. However, I argue that, insofar as such movements rely on and perpetuate the image of the Idyllic Farmer—an image constituted by early, romantic versions of agrarianism—they cannot serve this function. This is because the Idyllic Farmer, which is to agricultural ethics as the Ecological Indian is to environmental ethics, is both descriptively and prescriptively problematic. As such, any urban agricultural movement that takes this image as its guide—which, I argue, some important elements of the movement do—will not help to undermine stupidification and the harms it causes. (shrink)

In lieu of an abstract, here is a brief excerpt of the content:Journal of the History of Philosophy 39.4 (2001) 602-603 [Access article in PDF] Paul B. Thompson and Thomas C. Hilde, editors. The Agrarian Roots of Pragmatism. The Vanderbilt Library of American Philosophy. Nashville: Vanderbilt University Press, 2000. Pp. ix + 342. Cloth, $39.95. If "racial memory" is a viable concept, then the enduring paradigm of human productivity is agriculture, whose seventy-century dominion Western industry and urbanization have eclipsed only (...) within the last two hundred years. The fifteen essays collected here explore America's distinctive form of agrarianism: where individualism, democracy, and a seemingly endless frontier transcended European quarrels over "commons" versus "containment." These values also helped forge our indigenous philosophy—pragmatism—and it is the confluence of these two distinctive American forms that intrigues each of these authors.The essays fall roughly into three groups: 1) historical queries whose connection to pragmatism is marginal, 2) expositions of the agrarian roots of pragmatism, and 3) estimates of the influence of classical pragmatism on the recent rise of neoagrarianism. The first category offers sparkling essays by Charles Taliaferro, James Campbell, Paul B. Thompson, Robert S. Corrington, and Douglas R. Anderson. Together these scholars sketch a history from colonial times to the mid-twentieth century—from Jefferson's "noble agrarian" to the agony of reconstruction, which hastened the split between Northern transcendentalists and Southern romantics. There are some surprises: Franklin outshines even Jefferson with his balanced vision of self-improvement and community weal, and Jefferson's correspondent Crèvecoueur emerges as a visionary who foresaw farming as a wholesome and integrated way of life a century before Emerson and Thoreau. Thomas C. Hilde finds an engagingly pragmatic notion of community in Josiah Royce, and Richard E. Hart discovers Dewey's sense of concrete experience in the novels of John Steinbeck. The contributions of neglected figures such as Francois Quesnay, Liberty Hyde Bailey, John Brewster, and A Whitney Griswold are also recovered.Turning to the second group, though obviously an irresistible title the notion that classical pragmatism is robustly "rooted" in agrarianism is slightly disingenuous. Peirce and James have no direct ties to agrarianism. And though Dewey's themes of innovation, social intelligence, community, and a conception of experience broadly inclusive of organisms and environments reflect obvious affinities, they do not show that pragmatism grew directly from or is a variant of agrarianism. Happily, the pieces on Dewey contributed by Larry A. Hickman and Armen Marsoobian harbor no such illusions, [End Page 602] and Dewey is specifically disassociated from the claim that agriculture is a privileged form of experience.The third, and perhaps most significant, aim of the volume is to bring pragmatic insights into the recent groundswell toward neoagrarianism. Where traditional agrarianism was polarized between the domination of nature and its romantic beatification, the movement pioneered by Wendell Berry in the 1970s portrays the farmer as a nurturer whose goal is to seek an optimal harmony in the health of the land, the family, the community, and the country. In this James A. Montmarquet finds a Deweyan respect for an encompassing "situation," a unity of fact and value in stark opposition to the "corporate" mentality of specialization and success measured in economic gain alone. For Jeffrey Burkhardt, land grant universities must renew their original commitment to the family farm by distancing themselves from the forces of positivism and scientism—the technocrats and bio-chemical engineers who have imperiled both the land and the communities who depend upon it. Neither Montmarquette nor Burkhardt are looking for handouts, or for a return to the "idyllic" life of the one-horse plow. They emphasize moral training and a combination of practices designed to support the sustainability of the smaller farm in a competitive marketplace.One author compares the mention of agrarianism in philosophical discourse to committing a rude act in public. Clearly, however, mere "respectability" is not enough. If the contributors to this volume are correct, agrarianism is a lantern that may illuminate our ongoing search for wholeness and integrity. Frank X. Ryan Kent State University... (shrink)

Nacido en 1790 y fallecido en 1932 víctima de la pandemia de cólera, Thomas Skidmore es uno de los principales representantes del agrarismo en los Estados Unidos de la primera mitad del siglo XIX. Inspirado por las ideas desarrolladas por Thomas Paine en Agrarian Justice, en 1829 publicó el libro The rights of Man to property en el que desarrolla las consecuencias de la idea según la cual, siendo el mundo una propiedad común de todos los hombres, cada uno tiene (...) un derecho imprescriptible a una parte igual de los recursos naturales. Entre estas consecuencias figura la tesis de que este derecho hace imposible todo derecho a testar, pues tal derecho haría de todo punto imposible que cada nuevo individuo incorporado tuviera acceso a la justa parte de propiedad a la que tendría derecho. Skidmore elabora así una teoría precisa acerca de las razones por las que el testador, tras su muerte, no puede tener derecho alguno sobre los bienes de los que fue propietario en vida. Born in 1790 and victim of the cholera pandemics in 1832, Thomas Skidmore is one of the main representatives of agrarianism in the United states during the first half of the XIXth century. Inspired by the principles Thomas Paine had put forth in Agrarian justice, Skidmore publishes in 1829 a book entitled The rights of man to property in which he states the consequences of the idea that, the world being the common property of all men, every individual has an imprescriptible right to an equal share of natural resources. Among those consequences is the claim that such a principle makes any right of bequest and inheritance absolutely impossible, since such a right would make it impossible that each new individual arriving in the world has an effective right of access to the just share of property he is entitled to. Skidmore builds in consequence a precise explanation of the reasons why the testator, after his death, can no longer have any right over the properties he owned during his lifetime. (shrink)

Debates over the future of agriculture in North Americaestablish a dialectical opposition between conventional,industrial agriculture and alternative, sustainable agriculture.This opposition has roots that extend back to the 18th century inthe United States, but the debate has taken a number ofsurprising turns in the 20th century. Originally articulated as aphilosophy of the left, industrial agriculture has utilitarianmoral foundations. In the US and Canada, the articulation of analternative to industrial agriculture has drawn upon threecentral themes: the belief that agriculture is, in some (...) way, tiedto democracy; the belief that complex bureaucratic organizationsare inherently opposed to human interests; and the belief thatthe family farms characteristic of 19th century North Americatend to produce people of superior moral character. It has proveddifficult to weave these themes into a coherent vision ofagriculture for the 21st century. Often, risk and health-basedconcerns are the basis for public criticism of conventionalagriculture, but these do not conflict with the utilitarianorientation of the industrial model, and are easily incorporatedinto it. If there is to be a philosophical debate over the futureof agriculture, we must find some way to rehabilitate thequasi-Aristotelean view of agriculture that emerges from thethree critical themes noted above. (shrink)

An essay on the Classical Chinese philosophical 'School of the Tillers', an agrarian philosophy inspired by the legend of Shénnóng, the Divine Farmer. Themes include the celebration of pastoral life, the tensions between innocence and moral toil, and the influence of the School of the Tillers on the later Daoist tradition.

Written as a contribution to the Social Science Agricultural Agenda Project, this essay in historical interpretation assumes that the main contribution that historians can make to the planning process is to describe and explain how the situation facing the planners came to be. Organized around three concepts—Jeffersonian or democratic agrarianism, the Great American Agricultural Revolution, and the farm crisis of the 1980s, the main implication of the paper may be that Jeffersonianism, once so filled with promise, now gets in (...) the way of realistic thinking about farming and rural life. To implement agrarian values in existing circumstances, we would need to do more than end the crisis. We would need to move back against the revolution. (shrink)

Abstract Critics of The Agrarian Vision: Sustainability and Environmental Ethics (Lexington: 2010, University Press of Kentucky) have difficulties with its commitment to agrarian philosophy, and have also suggested that the program described there needs more elaboration of how sustainability might be pursued, especially in its social dimensions. The book draws upon agrarian philosophy to argue that habit and material practice are an appropriate and vital focus of ethics. Attention to habit and material practice will counterbalance an overemphasis on intentions and (...) outcomes in contemporary environmental philosophy. It is in this sense that agrarianism contributes to an ethic of sustainability by showing how contemporary food practices—the culture of the table—might contribute to an enabling sense of community solidarity. The book does not advocate a return to once vibrant agrarian traditions. Content Type Journal Article Category Articles Pages 1-10 DOI 10.1007/s10806-011-9329-z Authors Paul B. Thompson, WK Kellogg Professor of Agricultural, Food and Community Ethics, Department of Philosophy, Michigan State University, 503 South Kedzie Hall, East Lansing, MI 48824-1032, USA Journal Journal of Agricultural and Environmental Ethics Online ISSN 1573-322X Print ISSN 1187-7863. (shrink)

Policies are set by governments in an attempt to bring about desired ends within a society. These ends are often vaguely put and phrased in terms of values. Agrarianism, as a value, has been used to justify current farm policy. Yet, that policy has also been used as a mechanism to solve a variety of problems for the United States: those of the rural sector, farmers themselves, and even the land upon which they farm. This paper tries to separate (...) the problems that are part of the farm crisis and to show how policies designed to solve one of the problems for one set of actors, and frequently defended in the name of agrarianism, may actually exacerbate the problems for other actors. An overarching value, however, that may further inhibit problem solution and lead us further into an expensive and ineffectual farm program is the basic value that planning is somehow bad. Agrarianism and the value of spontaneity underlie some of the current decision-making or lack thereof in the farm program. (shrink)

Henry David Thoreau, though often characterised as individualist or apolitical, is in fact an important link between Jeffersonian agrarian republicanism and environmentalism. Like the Jeffersonians, Thoreau espouses a political economy of citizenship, criticises modern capitalism, and celebrates simplicity and personal independence. However, Thoreau rejects the Jeffersonians' focus on conquest of the wilderness and economic industriousness, both of which were meant to promote virtue. Thoreau advocates preservation of wild nature as essential for cultivating virtue and regards nature as a community deserving (...) respect and protection. He criticises an emphasis on economic industriousness as promoting overwork, environmental destruction and greed. Thoreau emerges as a complex figure whose legacy points in two contrasting directions: toward a more ecologically responsible or sustainable republicanism embracing preservation of a spectrum of landscapes from wilderness to agrarian, and also toward a problematic, depoliticising separation between human beings and nature. (shrink)

In this paper we consider the question of whether middle-scale farmers, which we define as producers generating between $100,000 and $250,000 in sales annually, are better agricultural stewards than small and large-scale producers. Our study is motivated by the argument of some commentators that farmers of this class ought to be protected in part because of the unique attitudes and values they possess regarding what constitutes a “good farmer.” We present results of a survey of Missouri farmers designed to assess (...) farmer attitudes and values regarding a variety of indicators of farmer stewardship, such as the most important issues in agriculture, environment, and treatment of farm animals, perspectives on the past and future of agriculture, and ethical behavior. We find little evidence that farmers-of-the-middle are particularly noteworthy in these regards. We do find evidence, however, that middle-scale farmers are more pessimistic and anxious about their role in the future of agriculture. (shrink)

As evidence of the unintended consequences of industrial farm animal production continues to mount, it is becoming increasingly clear that, far from being a trivial matter of personal preference, eating is an activity that has deep moral and spiritual significance. Surprising as it may sound, the simple question of what to eat can prompt Christians daily to live out their spiritual vision of Shalom for all creatures--to bear witness to the marginalization of the poor, the exploitation of the oppressed, the (...) suffering of the innocent, and the degradation of the natural world, and to participate in the reconciliation of these ills through intentional acts of love, justice, mercy, and good stewardship. The aim of this work is to understand the cultivation of more intentional "compassionate eating" habits as a form of engaged Christian discipleship that responds to a wide array of practical, moral, and spiritual problems affecting all aspects of creation--human, animal, and environmental. The guiding suggestion is that compassionate eating is a spiritual discipline that offers a symbolically significant and practically effective way to live in faithful anticipation of the "peaceable kingdom" described in Judeo-Christian creation and redemption narratives. (shrink)